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"My family loves this salad! --- remember to use both mayo and salad dressing combined, the two dressings combined seem to spark up the taste, plan ahead this needs to be refrigerated overnight to blend the flavors."

Ingredients: cucumbers, elbow macaroni...

"Serve this with a drizzle of olive oil and freshly grated parmesan cheese, if desired. From Bon Appetit."

Ingredients: dried great northern beans, elbow macaroni...

"This is my own recipe and the celery seed and the shrimp blend perfectly. Only 5 ingredients and easy to make. The longer it sits, the more flavorful it becomes, I like to make mine the night before we are going to eat it. Also great served on crackers as an appetizer."

Ingredients: elbow macaroni, green peppers...

"This is not your usual macaroni salad....there is no Miracle Whip in this. When i first saw it i was a little put off because of the looks of it, but was sooo surprised when i tasted it!!Glad i did! Tasty & a nice change.(I put 1 day for cook time as this is best made ahead of time,i am guessing on servings also as it depends on the appetites and the..."

Ingredients: cucumbers, elbow macaroni...

"Tried this and it was a hit with my family. I got it off the community board where someone had requested it. Wasn't as complicated as it seemed at first... give it a try!"

Ingredients: salt & freshly ground black pepper, eggs...

"My family thinks that I am crazy when I put the mayo on the warm unrinsed pasta. But I never hear any complaints the next day. The heat brings out the flavors, mmmmmm."

Ingredients: pepper, cucumbers...

"This is great to take to potlucks, you can prepare the complete casserole and refrigerate until ready to bake, adjust all seasonings to suit taste. To save time you can cook the sauce up to 48 hours in advance, in fact I advise to do so this will allow the flavors will blend together. If you prefer creamier layers increase the cottage cheese to 4 cups...."

Ingredients: cottage cheese, dried basil...

"The cheese sauce should be made a day before, but other than that, this is a quick & easy recipe that tastes a lot like Kraft Macaroni. I like it because it can be made with no food coloring or preservatives, and I can add other cheeses for a different flavor. Since I can't eat the "real stuff," this makes a good substitute."

Ingredients: dry mustard, egg whites...

"For a potluck I needed something fast and easy. I had everything on hand, threw it together, and it was gone by the end of the potluck. If you don't want to make the Macaroni and Cheese you can use your favorite boxed brand. It will take 2 or 3 boxes to make the full recipe."

Ingredients: elbow macaroni, garlic powder...

"A neighbor shared some delicious macaroni salad that her neighbor had prepared for a promotion party. I asked for the recipe, but it wasa family secret. This version is very similar, adapted from Quick Cooking, changing a few things to make it more like the salad I had tasted."

Ingredients: dried dill, sweet pickles...

"Another recipe from my MIL. I believe she got this one from allrecipes.com also. This is really really good! Cook time listed is time in the fridge"

Ingredients: elbow macaroni, green olives...