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"Easy to make, despite the recipe length, and high in protein. In Egypt this is served with plain yogurt as a side dish. From Mennonite cookbook More-With-Less."

Ingredients: pepper, cumin, green peppers...

"This is a wonderful breakfast or brunch when you wake up ravenous and really need a protein hit. A Saudi friend taught me how to make this. P.S. If you live in the Seattle area, a little store in the Pike Place Market called The Souk sells fava beans in cans; The store has a lot of great food items."

Ingredients: cinnamon, cloves, cumin...

"This recipe for Arabic Refreshing Tea is pronounced She me Yan-soon. The Health Benefits of Rooibos Tea - Red Tea
it contains no caffeine. It's shown to aid in health problems such as insomnia, irritability, headaches, nervous tension, and hypertension. Studies also show that this tea relieves anti- spasmodic agents, which can relieve stomach..."

Ingredients: walnuts, water, tea bags...

"(Pronounced Fi-yan ki-fee) (short i sounds) An Arabic Drink."

Ingredients: cinnamon sticks, cloves...

"Quick and easy to make with a nice zippy flavor. Very nice with some warmed flatbread and hummus."

Ingredients: cumin seeds, fava beans...

"This Egyptian recipe combines cooked rice with a spicy tomato sauce."

Ingredients: harissa, long-grain rice...

"This dukkah uses almonds and has a hint of fennel to make it a bit different. Great served with oil and Turkish bread, but also nice as a crust for chicken or fish. Australian measurements used. Time includes 15 mins for toasted ingredients to cool."

Ingredients: ground cumin, coriander seeds...

"Entered for safe-keeping. From June 2012 Vegetarian Times. This mix of coarsely ground nuts and spices is served with olive oil and bread for dipping with breakfast, or as a snack or appetizer."

Ingredients: cumin seeds, hazelnuts...

"I have not as yet tried this. I'm posting it for Zaar World Tour III. I'm not counting the time for cleaning the fish as most of us buy them pre-cleaned."

Ingredients: ground cumin, fresh ground black pepper...

"Here's a recipe for a delicious Arabic appetizer or main dish that I have learned to make."

Ingredients: cumin, lamb stew meat...

"From Food and Wine. Found in my quest to find some recipes to use my new ready-made harissa spice blend. The recipe can be prepared up to 2 days ahead. Refrigerate the carrots and store the spice mixture at room temperature. Tip: Adding all four teaspoons of harissa to this dip might make it too spicy for you, so mix it in gradually and taste as you..."

Ingredients: ground cumin, coriander seeds...

"A delicious Middle Eastern inspired recipe which I have adapted from a recipe in the Australian Women's Weekly's 'SLIM: non-fat eating for life', a title which really sums up so well my understanding of the underlying goals of the Healthy for the Holidays Challenge: finding new recipes and adapting our favourite recipes so that our..."

Ingredients: eggplants, fresh flat-leaf parsley...