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    We returned 9 recipes for...

    "egyptian" x

    "historical-traditional" x

    "for-large-groups" x

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    Arabic 7 spice (bokharat) is mixture of spices you can buy ready at any Middle Eastern grocery. If you don't have one where you live, you can make...

    Arabic Seven Spice (Bokharat)

    Recipe #194721

    0 More Info
    Arabic Seven Spice (Bokharat)
    By cooking in cairo... on November 9, 2006

    Recipe #194721

    "Arabic 7 spice (bokharat) is mixture of spices you can buy ready at any Middle Eastern grocery. If you don't have one where you live, you can make using the following."
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    Ingredients: ground cumin, ground cardamom...

    Rating: 100.00%;

    5 Reviews

    Prep Time:0 mins

    Total Time: 5 mins

    Recipe #395423

    Very Middle Eastern and very tasty. A somewhat sophisticated brunch treat if you will, and would also make awesome finger food for tea or a dinner party....

    1 More Info
    Almond Tahini Date Balls
    By the80srule on October 19, 2009

    Recipe #395423

    "Very Middle Eastern and very tasty. A somewhat sophisticated brunch treat if you will, and would also make awesome finger food for tea or a dinner party. Especially if it's one of those where the meal is light but hors d'oeuvres are heavy. And can you believe this awesome treat is healthy and vegan? I couldn't! For some ideas, try a mix..."
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    Ingredients: cinnamon, sliced almonds...

    Rating: 100.00%;

    2 Reviews

    Prep Time:20 mins

    Total Time: 20 mins

    This is traditional Egyptian cookies which melt in your mouth as soon as you taste it; some times it even melts in your hands before biting to it! Its...

    Melt-In-Mouth Cookies, Egyptian Style - Ghorayebah

    Recipe #392636

    2 More Info
    "This is traditional Egyptian cookies which melt in your mouth as soon as you taste it; some times it even melts in your hands before biting to it! Its extremlly delicious and easy to make and bake.
    Egyptians are doing these cookies for thousands of years now and still doing it in especial occasions most of all the “Eftar Feast”

    Tips:
    ..."
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    Ingredients: clarified butter, powdered sugar...

    Rating: 80.00%;

    1 Reviews

    Prep Time:25 mins

    Total Time: 33 mins

    Recipe #83680

    This is a good way to use leftover lemons, can also be done with limes. They're sweet and sour and salty all at once. Make an interesting garnish...

    3 More Info
    Pickled Lemon Slices
    By "Pink Eyed" Jim Cortina on February 11, 2004

    Recipe #83680

    "This is a good way to use leftover lemons, can also be done with limes. They're sweet and sour and salty all at once. Make an interesting garnish for a margarita. You can eat
    these rind and all. Cook time is pickling in refrigerator time."
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    Ingredients: lemon juice, lemons, salt...

    Rating: 80.00%;

    1 Reviews

    Prep Time:15 mins

    Total Time: 168 hrs 15 mins

    Recipe #23783

    A Ramadan dish popular in Syria, Lebanon and Egypt, sanbusa traveled to India and became samosa. Sweet sanbusa halvah are special favourites at weddings...

    4 More Info
    Sanbusa Turnovers
    By Mille® on March 28, 2002

    Recipe #23783

    "A Ramadan dish popular in Syria, Lebanon and Egypt, sanbusa traveled to India and became samosa. Sweet sanbusa halvah are special favourites at weddings in the Gulf countries. This is a single recipe for dough, and various different fillings, each yielding enough to fill one batch of dough to make 36-48 pastries. I have not made these myself - I found..."
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    Ingredients: cinnamon, pepper, currants...

    Rating: 80.00%;

    1 Reviews

    Prep Time:45 mins

    Total Time: 1 hrs 30 mins

    I got this recipe from Tzipi Amiri, who helps run the Israel-food discussion list on Yahoo.

    Tzipi's Egyptian Ground Fish Rolls

    Recipe #105350

    5 More Info
    Tzipi's Egyptian Ground Fish Rolls
    By Mirj on December 4, 2004

    Recipe #105350

    "I got this recipe from Tzipi Amiri, who helps run the Israel-food discussion list on Yahoo."
    View Full Recipe

    Ingredients: ground cumin, eggs...

    Rating: 60.00%;

    1 Reviews

    Prep Time:20 mins

    Total Time: 35 mins

    Recipe #363225

    This simple Egyptian cookie is made of flour, sugar, and butter or oil and then baked.

    6 More Info
    Butter Cookies from North Africa (Ghreyba)
    By Wylder on March 28, 2009

    Recipe #363225

    "This simple Egyptian cookie is made of flour, sugar, and butter or oil and then baked."
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    Ingredients: powdered sugar, slivered almonds...

    Rating: 0.00%;

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    Prep Time:20 mins

    Total Time: 40 mins

    Recipe #462600

    Adapted from Cookbook of Foods from Bible Days. Number of servings is a guess.

    7 More Info
    Cleopatra's Kisses
    By Chocolatl on August 18, 2011

    Recipe #462600

    "Adapted from Cookbook of Foods from Bible Days. Number of servings is a guess."
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    Ingredients: honey, nuts, sugar...

    Rating: 0.00%;

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    Prep Time:5 mins

    Total Time: 15 mins

    Recipe #386330

    Homemade pizza Egyptian style. Use my favorite dough recipe for this and roll them into little pies or any size you want. My hubby likes his with any...

    8 More Info
    "Homemade pizza Egyptian style. Use my favorite dough recipe for this and roll them into little pies or any size you want. My hubby likes his with any salty olives also and any cheese works. The key here is the Egyptian meats :)
    Recipe #rz.231781"
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    Ingredients: extra virgin olive oil, beef sausages...

    Rating: 0.00%;

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    Prep Time:15 mins

    Total Time: 30 mins

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