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Ingredients: pepper, cream of chicken soup...

Ingredients: dried marjoram, dried thyme...

"You may use fresh sliced mushrooms that have been sauteed in butter in place of canned. If you are planning to serve more than 8 people then prepare two separate recipes and bake in two dishes --- I use all of a 400 gram French bread that amount works perfectly for this recipe --- add in chopped cooked carrots or peas to the stuffing mixture if desired,..."

Ingredients: bulk pork sausage, salt & freshly ground black pepper...

"When my grandmother passed away, I received a number of things from her estate. None were as important to me as her handwritten recipe for dressing.

Not only is it the BEST dressing I've ever tasted, but it's also not too "sage"y...wonderful for those of us who don't adore sage. I add mushrooms and sometimes finely..."

Ingredients: pepper, cooking oil, eggs...

"Cafeteria fans will enjoy this delicious side dish any time of year."

Ingredients: pepper, cornbread, onions...

"This may easily be doubled and I suggest that you do so, your guests will be devouring these instead of the turkey or roast! If you like lots of sage flavor then you might want to add in some dried sage to the stuffing mixture --- plan ahead the mixture must be chilled for a minimum of 2 hours before shaping into balls, make certain to crumble the..."

Ingredients: cranberries, eggs, garlic...

"This recipes comes from the Food Network courtesy of Tyler Florence. I made this for Thanksgiving this year. The amount of chicken stock was listed as 1/4 cup, this was cooked in a small pan in the oven and I found that I needed additional for the stuffing to be as moist as we liked."

Ingredients: salt & freshly ground black pepper, corn muffins...

"I had left over ham and hard cooked eggs from Easter and came up with this to have for breakfast, lunch or anytime. And since we are trying to reduce our fat intake, this worked very well. I used low-fat cheese and only one of the egg yolks. Any salsa would work. I used a black bean and white corn one."

Ingredients: low-fat cheese, cooked ham...

"Very tasty, moist dressing. This recipe is enough stuffing for a 16 lb Turkey"

Ingredients: dried thyme, eggs...

"A tasty and creative I came up with to use up holiday leftovers!"

Ingredients: eggs, milk, salt and pepper...

"This is easy to put together and makes wonderful side dish to ham or turkey, this may be doubled and baked in a 13 x 9-inch pan, do not make the mistake of using pineapple tidbits it will not work for this recipe use only crushed --- if using unsalted butter or margarine add in a pinch of salt if using salted then omit."

Ingredients: crushed pineapple, salted butter...

"A Parrothead's favourite."

Ingredients: cornbread, corn...

"These are a nice easy appetizer, simple store bought biscuits, cremini mushrooms and then stuffed with cheese and baked.
It is the easiest dish around and always a show stopper and so good. Just gooey and the perfect flavor it can't get much easier.
If you want mozzarella and parmesan or swiss and monterey jack, that is fine. You can..."

Ingredients: cremini mushrooms, gruyere...

"This stuffing pairs well with my Kittencal's Perfect Roasted Whole Turkey (Great for Beginners), for an 18-20 pound turkey you will need to *double* the recipe, the amounts listed are for a 10-pound turkey --- I strongly suggest to prepare this stuffing a day ahead as the flavors will combine together, this may also be baking in a casserole dish covered with foil in a 350 degree f oven for about..."

Ingredients: fresh ground black pepper, dried rosemary...