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    Also known as chicken fried steak. Not to be confused with chicken. When they do chicken this way it is chicken fried chicken.

    Country Fried Steak

    Recipe #36023

    0 More Info
    Country Fried Steak
    By Sue Lau on August 5, 2002

    Recipe #36023

    "Also known as chicken fried steak. Not to be confused with chicken. When they do chicken this way it is chicken fried chicken."
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    Ingredients: pepper, eggs, cube steaks...

    Rating: 90.20%;

    65 Reviews

    Prep Time:5 mins

    Total Time: 20 mins

    Another delicious steak with a butter topping for your next grilling. Use the left over butter on hot cooked vegetables.

    Steak with Blue Cheese Butter

    Recipe #33130

    1 More Info
    Steak with Blue Cheese Butter
    By Karen From Colorado on July 4, 2002

    Recipe #33130

    "Another delicious steak with a butter topping for your next grilling. Use the left over butter on hot cooked vegetables."
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    Ingredients: dried basil, fresh basil...

    Rating: 99.20%;

    54 Reviews

    Prep Time:10 mins

    Total Time: 35 mins

    The "Witchery" restaurant in Edinburgh is located in a building where the "Old Hell Fire Club" used to hold their meetings. The restaurant...

    Steak Balmoral

    Recipe #19513

    2 More Info
    Steak Balmoral
    By Mille® on February 12, 2002

    Recipe #19513

    "The "Witchery" restaurant in Edinburgh is located in a building where the "Old Hell Fire Club" used to hold their meetings. The restaurant serves Steak Balmoral, made with a whisky sauce. Here's the recipe."
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    Ingredients: coarse grain mustard, angus steaks...

    Rating: 97.60%;

    26 Reviews

    Prep Time:1 mins

    Total Time: 36 mins

    This recipe goes back years, the mayo is the secret to this recipe it's what locks in all the moisture in the fish, you can also use large thick...

    Kittencal's Easy Moist Salmon Steaks

    Recipe #168890

    3 More Info
    "This recipe goes back years, the mayo is the secret to this recipe it's what locks in all the moisture in the fish, you can also use large thick salmon fillets in place of the steaks, I like to use Atlantic salmon fillets, but any salmon will do fine, this can easily be doubled, adjust the salt and pepper amount to taste, these also may be made..."
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    Ingredients: fresh ground black pepper, garlic powder...

    Rating: 96.60%;

    23 Reviews

    Prep Time:5 mins

    Total Time: 30 mins

    A cast-iron skillet will work the best for this recipe, this also works well using beef that has been pounded thinly. Serve with fries or mashed potatoes...total...

    Chicken-Fried Steak  (Chicken With Creamy Gravy)

    Recipe #201511

    4 More Info
    "A cast-iron skillet will work the best for this recipe, this also works well using beef that has been pounded thinly. Serve with fries or mashed potatoes...total comfort food! Make certain not to crush the crackers to a fine powder --- this is very good!"
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    Ingredients: eggs, garlic powder, milk...

    Rating: 94.80%;

    23 Reviews

    Prep Time:20 mins

    Total Time: 30 mins

    Easy Steak Diane

    Recipe #11727

    5 More Info
    Easy Steak Diane
    By Evie* on September 17, 2001

    Recipe #11727

    "A favourite"
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    Ingredients: cream, Dijon mustard...

    Rating: 97.60%;

    17 Reviews

    Prep Time:15 mins

    Total Time: 27 mins

    Recipe #50750

    Nothing better than the 3 combined together.

    6 More Info
    Cheese Mushroom Steak
    By Just Cher on January 12, 2003

    Recipe #50750

    "Nothing better than the 3 combined together."
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    Ingredients: pepper, dried basil...

    Rating: 97.20%;

    14 Reviews

    Prep Time:5 mins

    Total Time: 28 mins

    A creamy, cheesy soup that tastes just like a philly cheese steak.

    Philly Cheese Steak Soup

    Recipe #282050

    7 More Info
    Philly Cheese Steak Soup
    By Raw Chef on January 28, 2008

    Recipe #282050

    "A creamy, cheesy soup that tastes just like a philly cheese steak."
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    Ingredients: beef consomme, fresh mushrooms...

    Rating: 90.00%;

    14 Reviews

    Prep Time:15 mins

    Total Time: 35 mins

    Thick rump or Sirloin steaks, encrusted with cracked black peppercorns, pan-fried to collect all the juices, served with a Stilton cheese & toasted...

    Pub Style Peppered Stilton Steaks With Charred Onions and Chips

    Recipe #216644

    8 More Info
    "Thick rump or Sirloin steaks, encrusted with cracked black peppercorns, pan-fried to collect all the juices, served with a Stilton cheese & toasted walnut topping, with charred fried onions on the side............phew........AND chips (French fries)!!! Interested?! This is a dish I have eaten countless times in numerous local Pubs in the North..."
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    Ingredients: Stilton cheese, steaks...

    Rating: 95.40%;

    13 Reviews

    Prep Time:15 mins

    Total Time: 1 hrs

    Picked up this little gem from a friend. Can be made ahead of time, so don't let the long laundry list frighten you. Have included marinating time...

    Steak Gorgonzola à La Olive Garden

    Recipe #158508

    9 More Info
    Steak Gorgonzola à La Olive Garden
    By Manami on March 4, 2006

    Recipe #158508

    "Picked up this little gem from a friend. Can be made ahead of time, so don't let the long laundry list frighten you. Have included marinating time for steak."
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    Ingredients: gorgonzola, alfredo sauce...

    Rating: 100.00%;

    11 Reviews

    Prep Time:25 mins

    Total Time: 1 hrs 40 mins

    Beef tenderloin is also called Filet Mignon or Porterhouse, this is an amazing steak recipe that can be doubled if desired. Next to grilled steak this...

    Beef Tenderloin Steak With Mushrooms and Madeira

    Recipe #145911

    10 More Info
    "Beef tenderloin is also called Filet Mignon or Porterhouse, this is an amazing steak recipe that can be doubled if desired. Next to grilled steak this is my favorite recipe to use for a top quality cut of beef steak, just try this, and it will become your favorite! I have also used dry sherry in place of the Madeira wine, and it worked fine, but Madeira..."
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    Ingredients: white button mushrooms, dried thyme...

    Rating: 100.00%;

    10 Reviews

    Prep Time:20 mins

    Total Time: 55 mins

    Traditional British pie, normally filled with steak and kidneys. I hate kidneys, so I omitted them.

    Steak Pie with Cheese Crust

    Recipe #17576

    11 More Info
    Steak Pie with Cheese Crust
    By Mille® on January 19, 2002

    Recipe #17576

    "Traditional British pie, normally filled with steak and kidneys. I hate kidneys, so I omitted them."
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    Ingredients: cloves, meat drippings...

    Rating: 94.00%;

    10 Reviews

    Prep Time:15 mins

    Total Time: 2 hrs 45 mins

    This is so easy and the salmon bakes out soooo moist! You can use white salt instead of the seasoned salt but add in about 1/4 teaspoon paprika to the...

    Easy and Delicious Baked Salmon Steaks (Low Carb)

    Recipe #178261

    12 More Info
    "This is so easy and the salmon bakes out soooo moist! You can use white salt instead of the seasoned salt but add in about 1/4 teaspoon paprika to the mixture. This recipe can be doubled."
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    Ingredients: lemon juice, seasoning salt...

    Rating: 98.00%;

    10 Reviews

    Prep Time:30 mins

    Total Time: 50 mins

    This recipe hails from one of my favourite restaurants, "The Witchery - By The Castle" in Edinburgh, Scotland, which is towards the top up the...

    Steak Balmoral and Whisky Sauce from the Witchery by the Castle

    Recipe #245103

    13 More Info
    "This recipe hails from one of my favourite restaurants, "The Witchery - By The Castle" in Edinburgh, Scotland, which is towards the top up the hill near the gates of Edinburgh Castle. The restaurant is located in a very old and atmospheric building where the "Old Hell Fire Club" used to hold their meetings. The Witchery serves this..."
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    Ingredients: salted butter, double cream...

    Rating: 100.00%;

    9 Reviews

    Prep Time:5 mins

    Total Time: 20 mins

    Stilton is a very lovely English blue-veined cheese and, in my opinion, it's worth hunting for it to make this recipe. However, bleu cheese or almost...

    Simply Scrumptious Stilton Steak

    Recipe #24920

    14 More Info
    Simply Scrumptious Stilton Steak
    By Mille® on April 11, 2002

    Recipe #24920

    "Stilton is a very lovely English blue-veined cheese and, in my opinion, it's worth hunting for it to make this recipe. However, bleu cheese or almost any other blue-veined cheese may be used as a substitute. I would caution against using Gorgonzola cheese because its very strong flavour may be overpowering."
    View Full Recipe

    Ingredients: chives, Stilton cheese...

    Rating: 100.00%;

    8 Reviews

    Prep Time:10 mins

    Total Time: 30 mins

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