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"The great part is you can use whatever leftovers (well...almost) you have on hand. This dish can be served hot or cold. Freezes very well! Use any cheese of your choice."

Ingredients: dried onion flakes, eggs...

"Great way to use up leftover mashed potatoes. Perfect for a light lunch or serving with sandwiches. Enjoy!"

Ingredients: cream, fresh mushrooms...

"I came up with this the other day with all of the left over Thanksgiving turkey."

Ingredients: cumin, cooked turkey...

"Way to use up random items to make a yummy oven omelet."

Ingredients: dried herbs, eggs...

"I just made up this recipe. I had a lot of leftover jasmine rice, and decided to try an experiment. My mom used to make rice pudding from leftovers all the time, but I added my own flavors for this one. The quantities are approximate, and you can modify according to your taste or according to the amount of leftover rice you have."

Ingredients: ground cardamom, cooked rice...

"This is my favorite Shepherds Pie recipe. Using leftover meatloaf gives it a great flavor. We like it so much I've made meatloaf just to fix this. :) The prep time is with using leftover meatloaf and instant potatoes."

Ingredients: beef gravy, meatloaf...

"serve as appitizers, for lunches, great finger food"

Ingredients: eggs, green olives, ham...

"A good way to use up any leftover meat you have !"

Ingredients: canned vegetables, egg noodles...

"I have meatloafs in the freezer. Nothing goes to waste. I have to either slice up the leftover meatloaf and place it back in the freezer as a meal or come up with something do with it. Here is one idea....I'm sure their are 100's"

Ingredients: meatloaf, garlic...

"Yummy way to use up left over rice"

Ingredients: eggs, garlic, cooked rice...

"Uses leftover rice and is egg-free. Inspired From a community cookbook."

Ingredients: cinnamon, milk, nutmeg...

"A delicious main dish that uses up those leftover hard boiled eggs from Easter. The lady who prepared this on the show said that her mother used to make this dish often during Lent. I adapted this recipe from one I saw on "Calling All Cooks" on Food Network. This recipe halves beautifully. This is not a particularly spicy dish, just rich in..."

Ingredients: cider vinegar, ground cumin...

"Very simple, hearty and delicious take on enchiladas. The last time we made enchiladas, we ran out of the chicken mixture we were using for the filling...but we had some leftover chili, so my resourceful DH used that to stuff the last tortilla. The results were fabulous! Tonight, it was chili filling all the way!!"

Ingredients: four-cheese Mexican blend cheese, flour tortillas...

"A rich delicious soup. Good as a part of suhoor or futoor (iftar) the meals before sunrise and fajr prayer and after sunset & maghreb prayer during the month of Ramadan. Here is what the original poster had to say, "This is not only the most popular dish in Greece but Albania as well. The two countries share many recipes. The Greek dish however..."

Ingredients: dry white beans, onions...