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"The Victoria Sandwich is the quintessential English cake, conjuring up images of old England and afternoon tea. It's always been a favourite in cake baking competitions and is even used by manufacturers to test new cookers.This is one of the recipes that I use when I make my Victoria Sandwich sponge cake - the other method is posted at the end of..."

Ingredients: double cream, eggs...

"One of my recent cake inventions - a standard Victoria Sandwich Sponge with a few delicious additions! Fresh oranges and lemons, lemon curd, crystallised violets and mascarpone cheese make this basic sponge cake moist and special enough for the Easter Sunday tea-time table, or for Mum on Mother's Day! I used lemon curd for the icing, but orange..."

Ingredients: eggs, orange curd, lemon curd...

"Tasty pastries. can be taken as a quick snack or for tea."

Ingredients: eggs, milk, plain flour...

"Inspired from the Pillsbury Bake Off "Cinnamon French Toast Bake", I took some liberties and made it my own! Enjoy!"

Ingredients: Egg Beaters egg substitute, Pam cooking spray...

"Delicious hot or cold!"

Ingredients: eggs, golden raisins...

"I love banana bread! Unfortunately, it is always loaded in fat when you buy it or follow traditional recipes. There are tons of low fat recipe options out there but the always take out the walnut. Removing them will take away from those "scary numbers" we all watch; however, walnuts are such a rich source of nutrition that they are worth..."

Ingredients: cinnamon, eggs...

"I haven't tried this yet but it is supposed to be so easy!!! This was passed on to me by a co-worker on a tiny, hardly readable piece of copy paper. The original recipe calls for orange juice and marmalade, however any fruit flavor will do. Try Strawberry!
Also, you may want to brush some egg or milk over the dough before baking (for shine)...."

Ingredients: cream cheese, cocoa, margarine...