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"This is an incredibly moist and delicious banana bundt cake/banana bread; the best one I've ever tasted. It also makes great muffins. It is so good, I don't feel it needs the optional glaze but I've included the instructions below if you want to make it. You can also simply dust with powdered sugar. The recipe is from Dorie Greenspan's..."

Ingredients: eggs, plain yogurt...

"A classic old fashioned recipe because you cook the apple filling before adding it to the cake. We loved it!"

Ingredients: eggs, milk, nuts...

"This is a low fat banana bread recipe. It replaces most of the oil with applesauce. This is very moist and tasty. There's no sacrificing taste with this recipe! Enjoy! *** I have had great luck substituting with wheat flour. If you prefer it to stay a little less dense than wheat, then split it with one cup of each."

Ingredients: milk chocolate chips, eggs...

"I found this recipe online and I wanted to save it because it looks so fast and easy."

Ingredients: cinnamon, eggs, oil...

"A delectable and easy Tea Loaf with aromatic and fruity flavours! The beauty of these British and Irish style Tea Loaves or Brack, is that they are nearly always fat-free, making them a tasty snack to have with an afternoon cuppa, and without the guilt! I have added ginger for a subtle kick, and I have discovered that if you soak your fruit in Darjeeling..."

Ingredients: glace ginger, currants...

"This is an incredibly moist and simple to make banana bread that takes literally five minutes to throw together. And it's low fat! This recipe is pretty much foolproof so feel free to play around and improvise. If you really want to reduce the fat you can substitute applesauce for the butter. I adapted this recipe from one printed in "Cookie..."

Ingredients: chocolate chips, cinnamon...

"This is for a discussion of vintage cookbook recipes. This is From the 1941 edition of The New American Cookbook by Lily Haxworth Wallace."

Ingredients: egg whites, egg yolks...

"A 'quick bread' based on a cake mixture but baked in a loaf pan. I was in the situation where I had 3 over-ripe bananas, a bit too soft for eating but perfect for a cake. Normally I would make a simple banana bread or banana cake for my husband, but as he is away on a trip, I have a brother-in-law to contend with who won't think of eating..."

Ingredients: bicarbonate of soda, cocoa powder...

"This is a wonderfully moist and fragrant tea loaf, elegantly studded with pineapple, mango and aromatic candied stem-ginger. The addition of Darjeeling tea adds a lovely delicate floral-muscatel note. Jasmine tea would also be very lovely, you may use any tea of your choice. Make at least one day in advance of serving, to allow flavors to meld properly,..."

Ingredients: cooking oil, tea leaves, eggs...

"These cakes are sweet and good for you! What more could you want?"

Ingredients: eggs, honey, salt...

"These are wonderful nut twirls with a brown sugar and cherry topping. They are very easy, but taste and look like you slaved in the kitchen all day :)"

Ingredients: light cream, maraschino cherries...

"This is an awsome recipe, so light and moist, your family will go nuts over it."

Ingredients: cinnamon, eggs, icing sugar...