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"I got this recipe of my auntie, who always brings this round when she feels people need or deserve a little treat. It's really simple and quite quick to do, but it makes a really yummy and moist cake. If you can't get vanilla sugar, you can use 1 tsp vanilla essence instead, or you can make your own by putting about an inch of a vanilla pod..."

Ingredients: eggs, marzipan...

"this was always a hit at my house growing up. I like it hot out of the oven or any other time, day or night. Great with a big glass of milk."

Ingredients: eggs, mini chocolate chips...

"A very simple coffee cake or cake for sweets. Extremely refreshing."

Ingredients: fresh lemon rind, eggs...

"This is one great coffee cake to serve at brunch!"

Ingredients: cinnamon, dried currants, eggs...

"I've made this cake dozens of times using different fruits and it is always delicious."

Ingredients: eggs, fruit, margarine...

"Cool weather is coming & I adore a fresh bear claw with a steaming hot cup of coffee. When I came across this recipe I had to save it. From the Wichita Eagle, this blue ribbon winner at the Kansas State Fair was the winner of the Fleischmann's Yeast "Bake for the Cure" Contest. It was created by Laura McReynolds of Hutchinson, KS...."

Ingredients: egg whites, eggs...

"This yummy crumb cake gets put together the night before to make your morning easier! Blueberries contain beneficial anti-oxidants so have another slice! From the Schramm House Bed & Breakfast, Burlington, Iowa. Time does not include storing in refrigerator overnight."

Ingredients: eggs, fresh blueberries...

"Tasty pastries. can be taken as a quick snack or for tea."

Ingredients: eggs, milk, plain flour...

"Yorkshire Tea is a black tea blend produced by Taylors of Harrogate, one of the few remaining family tea and coffee merchants in the UK. The company was founded in 1886 by Yorkshire tea merchant Charles Taylor. Needless to say I drink Yorkshire tea at home in France, I bring boxes and boxes of it back from the UK when I travel there!
The Yorkshire..."

Ingredients: currants, tea, eggs...

"Just the smell of this gingerbread loaf whilst it's baking is redolent of when I was a little girl and staying at my grandparent's old cottage..........and, it is so easy to make. Plus, there are not many ingredients to it and yet, it is the recipe I always turn to when I feel like real old-fashioned sticky gingerbread! My grandmother used to..."

Ingredients: black treacle, eggs, margarine...

"A delectable and easy Tea Loaf with aromatic and fruity flavours! The beauty of these British and Irish style Tea Loaves or Brack, is that they are nearly always fat-free, making them a tasty snack to have with an afternoon cuppa, and without the guilt! I have added ginger for a subtle kick, and I have discovered that if you soak your fruit in Darjeeling..."

Ingredients: glace ginger, currants...

"I love banana bread! Unfortunately, it is always loaded in fat when you buy it or follow traditional recipes. There are tons of low fat recipe options out there but the always take out the walnut. Removing them will take away from those "scary numbers" we all watch; however, walnuts are such a rich source of nutrition that they are worth..."

Ingredients: cinnamon, eggs...

"This recipe uses a cake mix and is very easy to throw together and can be baked while you are preparing other things in the kitchen. I found this on Laniers Bed and Breakfast web site but have tweaked it a bit. The guests here like it very much."

Ingredients: confectioners' sugar, eggs...

"Moist and delicious. The cheese is a pleasant addition to this coffeecake, it nicely breaks the sweetness."

Ingredients: cinnamon, eggs, milk...