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This is the final recipe I am entering from the "1 of a Kind" cookbook of the Junior League of Mobile, AL. It is yet another eggplant recipe,...
Recipe #208006
"This is the final recipe I am entering from the "1 of a Kind" cookbook of the Junior League of Mobile, AL. It is yet another eggplant recipe, but 1 I found especially appealing for its use of prepared stuffing mix & simple ingredients w/a quick & easy prep. I have not tried this, but hope some of you will give it a try & enjoy..."View Full Recipe
Ingredients: eggplants, diced tomatoes...
Prep Time:30 mins
Total Time: 1 hrs 5 mins
"Simple to make, yet elegant to serve."View Full Recipe
Ingredients: shrimp, eggplants...
Prep Time:15 mins
Total Time: 35 mins
"Eggplant with mushroom stuffing"View Full Recipe
Ingredients: pepper, eggplants...
Prep Time:45 mins
Total Time: 1 hrs 25 mins
Recipe #473815
This grilled vegetable stack is a wonderful side to any main meat dish. It looks elegant and is surprisingly simple to make! The goat cheese filling is...
Recipe #473815
"This grilled vegetable stack is a wonderful side to any main meat dish. It looks elegant and is surprisingly simple to make! The goat cheese filling is creamy and delicious and goes great with the grilled zucchini and eggplant."View Full Recipe
Ingredients: chives, goat cheese...
Prep Time:20 mins
Total Time: 30 mins
Recipe #214304
"From Cooking Light"View Full Recipe
Ingredients: cooking spray, fresh ground black pepper...
Prep Time:0 mins
Total Time: 1 hrs
Recipe #442643
No bread in this one. Apples I used were tart -- Empire and Cortland. Sausage should be a good flavorful breakfast or sweet Italian (I used the former)....
"No bread in this one. Apples I used were tart -- Empire and Cortland. Sausage should be a good flavorful breakfast or sweet Italian (I used the former). The Asian or Chinese eggplants are narrow and have thin, edible skins. If you substitute a regular eggplant, remove the skin first. For mushrooms, use either crimini, button or baby portobellas."View Full Recipe
Ingredients: fennel bulbs, eggplants...
Prep Time:1 hrs
Total Time: 1 hrs
Recipe #22432
I came up with this creation the other night when at a loss for anything else and searching for a way to use the leftover stuffing from Thanksgiving! I...
"I came up with this creation the other night when at a loss for anything else and searching for a way to use the leftover stuffing from Thanksgiving! I was shocked with the results. Was very yummy. Very flexible recipe. Use the vegetables as you like, in the amounts you like."View Full Recipe
Ingredients: eggplants, seasoned stuffing mix...
Prep Time:15 mins
Total Time: 40 mins
This recipe goes well with any main dish. Be sure to use the seasoned crumbs such as Pepperidge Farm brand for stuffing.
Recipe #179903
"This recipe goes well with any main dish. Be sure to use the seasoned crumbs such as Pepperidge Farm brand for stuffing."View Full Recipe
Ingredients: eggplants, seasoned stuffing mix...
Prep Time:20 mins
Total Time: 35 mins
Recipe #322580
This is a recipe I got from the News Paper a number of years ago, I recently prepared the dish amd noticed how worn my clipping had became, so...I thought...
"This is a recipe I got from the News Paper a number of years ago, I recently prepared the dish amd noticed how worn my clipping had became, so...I thought I would post, share, and save it to my cookbook for save keeping. If you like eggplant this is one recipe that will get you many great compliments."View Full Recipe
Ingredients: cooking oil, cream of mushroom soup...
Prep Time:30 mins
Total Time: 1 hrs
"The ONLY way I will willingly eat eggplant."View Full Recipe
Ingredients: cream of mushroom soup, eggplants...
Prep Time:20 mins
Total Time: 40 mins
Recipe #23673
A Southern way of serving eggplant! This could be a main dish casserole or a side course on a bountiful buffett!
"A Southern way of serving eggplant! This could be a main dish casserole or a side course on a bountiful buffett!"View Full Recipe
Ingredients: cornbread stuffing mix, eggplants...
Prep Time:25 mins
Total Time: 50 mins
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