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    We returned 4 recipes for...

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    "egg-free" x

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    Recipe #118915

    Chocolate Walnut Cranberry Cake
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    This may be made ahead by wrapping the baked and cooled cake in plastic wrap and foil and storing in the refrigerator for 2 days, or the freezer for up...

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    Chocolate Walnut Cranberry Cake
    By Vino Girl on April 24, 2005

    Recipe #118915

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    "This may be made ahead by wrapping the baked and cooled cake in plastic wrap and foil and storing in the refrigerator for 2 days, or the freezer for up to one month. Bring the cake back to room temperature before serving.
    From Cooking Light (March 2005)"
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    Ingredients: cooking spray, dutch process cocoa...

    Rating: 100.00%;

    1 Reviews

    Prep Time:10 mins

    Total Time: 55 mins

    Recipe #239303

    Chocolate Cake With Coconut Topping (Vegan)
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    A wonderful cake! It has no cholesterol and it's relatively low in fat - but still it's SO VERY TASTY!! And it's even better next day...

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    Chocolate Cake With Coconut Topping (Vegan)
    By Veganized on July 9, 2007

    Recipe #239303

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    "A wonderful cake! It has no cholesterol and it's relatively low in fat - but still it's SO VERY TASTY!! And it's even better next day..."
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    Ingredients: raw sugar, desiccated coconut...

    Rating: 80.00%;

    3 Reviews

    Prep Time:35 mins

    Total Time: 35 mins

    Recipe #135196

    Chewy Chocolate-Coconut Macaroons
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    From Cooking Light, August 2005

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    Chewy Chocolate-Coconut Macaroons
    By Vino Girl on August 29, 2005

    Recipe #135196

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    "From Cooking Light, August 2005"
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    Ingredients: sweetened flaked coconut, salt...

    Rating: 100.00%;

    1 Reviews

    Prep Time:20 mins

    Total Time: 1 hrs 5 mins

    Recipe #296782

    Traditional Scottish Recipes - Broken Biscuit Cake
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    Another recipe I found on rampantscotland.com which is resourceful, easy, rich and makes a huge amount. Hope you enjoy this. This is the description of...

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    Traditional Scottish Recipes - Broken Biscuit Cake
    By bshemyshua on April 7, 2008

    Recipe #296782

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    "Another recipe I found on rampantscotland.com which is resourceful, easy, rich and makes a huge amount. Hope you enjoy this. This is the description of this on their web site.

    In the old days, when biscuits were sold loose, grocers sold mixed, broken biscuits at a lower price. This recipe was a good way of using them up and as a cake which..."
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    Ingredients: chocolate, firm margarine...

    Rating: 60.00%;

    1 Reviews

    Prep Time:10 mins

    Total Time: 2 hrs 10 mins

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