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    It's fall in Wisconsin! Made this up last night after traveling to our local apple orchard and picking out a beautiful autumn cup winter squash, a...

    Cranberry Apple Stuffed Squash

    Recipe #327224

    0 More Info
    Cranberry Apple Stuffed Squash
    By Brooke the Cook in WI on September 25, 2008

    Recipe #327224

    "It's fall in Wisconsin! Made this up last night after traveling to our local apple orchard and picking out a beautiful autumn cup winter squash, a 'cousin' of the butternut squash, too good not to share!"
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    Ingredients: cinnamon, buttercup squash...

    Rating: 97.60%;

    8 Reviews

    Prep Time:5 mins

    Total Time: 1 hrs 15 mins

    Recipe #158558

    Easy and sooo tasty! You would think it comes from some posh recipe book, but in fact I found it on the back of the Sainsbury's label stuck on the...

    1 More Info
    Caramelised Butternut Squash With Oranges
    By Nic Daniau on March 4, 2006

    Recipe #158558

    "Easy and sooo tasty! You would think it comes from some posh recipe book, but in fact I found it on the back of the Sainsbury's label stuck on the squash..."
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    Ingredients: Cointreau liqueur, fresh mint...

    Rating: 80.00%;

    1 Reviews

    Prep Time:20 mins

    Total Time: 40 mins

    Recipe #262569

    I got this recipe from about.com and it was written by Fiona Haynes. I'm adding this because this is a great recipe and tastes great, wonderful on a...

    2 More Info
    Acorn Squash and Granny Smith Apple Soup
    By melissa* on October 31, 2007

    Recipe #262569

    "I got this recipe from about.com and it was written by Fiona Haynes. I'm adding this because this is a great recipe and tastes great, wonderful on a cool autumn night.
    "Acorn Squash has a slightly earthier taste than butternut squash, which complements the sweetness of the apple and mild spice of the curry powder. Enjoy this acorn squash..."
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    Ingredients: curry powder, fat-free low-sodium chicken broth...

    Rating: 0.00%;

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    Prep Time:0 mins

    Total Time: 15 mins

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