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So simple and delicious! A great way to use up all that rhubarb in your garden.
Hope you enjoy!
Recipe #135124
"So simple and delicious! A great way to use up all that rhubarb in your garden.View Full Recipe
Hope you enjoy!"
Ingredients: cornstarch, granulated sugar...
Prep Time:5 mins
Total Time: 20 mins
Found this on-line requested by a fellow Zarrie needed for my Lekvar (LEHK-vahr) Kugel Lekvar Kugel (Prune Plum)( I was able to find it canned. A thick, soft spread...
Recipe #54692
"Found this on-line requested by a fellow Zarrie needed for my Lekvar (LEHK-vahr) Kugel Lekvar Kugel (Prune Plum)( I was able to find it canned. A thick, soft spread made of fruit (usually prunes or apricots) cooked with sugar. This Hungarian specialty is used to fill a variety of pastries and cookies. Lekvar can be purchased in cans or jars in most supermarkets."View Full Recipe
Ingredients: lemon juice, lemon rind...
Prep Time:10 mins
Total Time: 45 mins
Recipe #116044
Found in the Time/Life book, "The Cooking of Scandinavia".
"Found in the Time/Life book, "The Cooking of Scandinavia"."View Full Recipe
Ingredients: cinnamon sticks, dried prunes...
Prep Time:40 mins
Total Time: 1 hrs
Recipe #239303
A wonderful cake! It has no cholesterol and it's relatively low in fat - but still it's SO VERY TASTY!! And it's even better next day...
"A wonderful cake! It has no cholesterol and it's relatively low in fat - but still it's SO VERY TASTY!! And it's even better next day..."View Full Recipe
Ingredients: raw sugar, desiccated coconut...
Prep Time:35 mins
Total Time: 35 mins
ZWT6 Norway. "Extremely simple. But then when you've got such delicious and luxurious ingredients in hand, then there's no need to really...
Recipe #424128
"ZWT6 Norway. "Extremely simple. But then when you've got such delicious and luxurious ingredients in hand, then there's no need to really get finicky, is there? A true Nordic summer in one serving. This is very popular in Norway during festive season." recipe by Murakad Vahukoorega found translated on http://nami-nami.blogspot.com."View Full Recipe
Ingredients: lemon balm, berries, mint...
Prep Time:10 mins
Total Time: 10 mins
Recipe #477920
If you like blueberries, you should try this. Creamy, delicious, and unique purple color. From Global Table Adventure. Makes 2 quarts so if you have a...
"If you like blueberries, you should try this. Creamy, delicious, and unique purple color. From Global Table Adventure. Makes 2 quarts so if you have a smaller ice cream maker you need to divide it and churn it in TWO batches. I used 1/4 t. cardamom and cardamom was very subtle. Notice that you need to chill blueberry mixture a long time-preferably..."View Full Recipe
Ingredients: ground cardamom, heavy cream...
Prep Time:15 mins
Total Time: 40 mins
Recipe #172330
This is a traditional Finnish cookie recipe that originated somewhere in the countryside of Western Finland. The cookies are sweet but very dry, so be...
"This is a traditional Finnish cookie recipe that originated somewhere in the countryside of Western Finland. The cookies are sweet but very dry, so be sure to have a supply of milk at hand! The recipe works well with low lactose or lactose-free butter."View Full Recipe
Ingredients: maple syrup, sugar...
Prep Time:10 mins
Total Time: 20 mins
Recipe #137117
This is the traditional dessert at my community's Swedish smorgasbord. It's a sweet thin-set pudding served with milk or cream. I like this made...
"This is the traditional dessert at my community's Swedish smorgasbord. It's a sweet thin-set pudding served with milk or cream. I like this made with grape or any dark red berry juice. From my Grandma's "Swedish Food" cookbook."View Full Recipe
Ingredients: cornstarch, berry juice...
Prep Time:5 mins
Total Time: 10 mins
Recipe #132122
From a little Norwegian Recipes book of mine. Makes 4 servings.
"From a little Norwegian Recipes book of mine. Makes 4 servings."View Full Recipe
Ingredients: fresh parsley, lemon juice...
Prep Time:5 mins
Total Time: 25 mins
Recipe #243928
Sophisticated & elegant is how Susan Branch describes this in her "Summer" book. I would add "divine" and leave it at that!...
"Sophisticated & elegant is how Susan Branch describes this in her "Summer" book. I would add "divine" and leave it at that! Since I have a huge raspberry patch, I'm always on the look-out for useful ways to put them to work! This is my take-off from Susan's recipe. Cooking time is chilling time."View Full Recipe
Ingredients: cinnamon, cornstarch...
Prep Time:20 mins
Total Time: 2 hrs 20 mins
Recipe #337558
A gluten-free fruit dessert from the Minnesota Scandinavian chapter of the United States Regional Cookbook, Culinary Arts Institute of Chicago, 1947....
"A gluten-free fruit dessert from the Minnesota Scandinavian chapter of the United States Regional Cookbook, Culinary Arts Institute of Chicago, 1947. Chilling time not included in preparation time."View Full Recipe
Ingredients: cinnamon sticks, cornstarch...
Prep Time:1 hrs 30 mins
Total Time: 1 hrs 30 mins
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