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"This is a great alternative to a traditional chili. It is especially great for Spring and Summer as it is much lighter and a bit sweet and spicy. It is very easy to make and can even be done on a camping trip as the ingredients (except for the cheese and bread) are all canned or dry.

I actually dreamed about this recipe, woke up the next..."

Ingredients: cumin, French bread, ham...

"A shrimp cocktail that is Asian in flavour. You can roast the shrimps in a 500ºF (260ºC) oven for 5 minutes or grill them on the barbecue or under the broiler. Prep time includes marinating time. Another winner from my current favourite Chef, Lucy Waverman."

Ingredients: coconut milk, fresh coriander...

"Makes anything taste ono !"

Ingredients: molasses, peanut oil...

"A not-too-sweet and savoury dish with tender chicken and light spices that you're sure to love. My brother made this years back and it has been a favourite since! Wonderful over or alongside rice."

Ingredients: olive oil, orange juice...

"My daughter really wow'ed the judges at fair with this recipe & with some changings has been several more times for our family. Now, it's off to a teenage camp."

Ingredients: coconut milk, ground cumin...

"There is a really funny story behind this one, we were in fiji a while ago and i was only just 11. my brother being a lot older than me had a traffic light, my mum asked the waiter if i could have a non-alcoholic traffic light and he nodded his head and agreed.(mum has a stong kiwi accent and is hard to understand). so my drink comes and i love it so..."

Ingredients: Curacao, gin, ice...