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    We returned 2 recipes for...

    "egg-free" x

    "fruit" x

    "pennsylvania-dutch" x

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    Recipe #275337

    Another recipe from the 1980 version of the Grace Evangelical Congregational Church cookbook from Muir, Pennsylvania that was given to me by my Nana when...

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    Grandma Strohecker's Cider and Raisin Sauce
    By Sarah_Jayne on January 2, 2008

    Recipe #275337

    "Another recipe from the 1980 version of the Grace Evangelical Congregational Church cookbook from Muir, Pennsylvania that was given to me by my Nana when I became an adult. This recipe was submitted to the cookbook by Grandma Strohecker. As with so many of these recipes, she didn't specify serving yield. So, I am guessing a bit. I have had a..."
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    Ingredients: cider, cinnamon sticks...

    Rating: 100.00%;

    1 Reviews

    Prep Time:5 mins

    Total Time: 15 mins

    Recipe #259332

    The Dutch word Schnitz, originally meaning cut, came to be applied to dried apples. Bees for paring, cutting and drying apples or for apple butter making...

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    Schnitz Pie - Dried Apple Pie
    By Molly53 on October 16, 2007

    Recipe #259332

    "The Dutch word Schnitz, originally meaning cut, came to be applied to dried apples. Bees for paring, cutting and drying apples or for apple butter making rivaled husking bees as opportunities for social gatherings. Try this dessert with cream or ice cream. From the Pennsylvania Dutch chapter of the United States Regional Cookbook, Culinary Arts..."
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    Ingredients: cinnamon, oranges...

    Rating: 0.00%;

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    Prep Time:20 mins

    Total Time: 1 hrs

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