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"This is from Martha Stewart's Kids magazine. They developed it to be tasty for adults and good for one year olds to eat. You could probably give it to younger babies who are eating solid or sort of solid food, too. I cut this in half and used two 9"x13" pans instead of two 13"x18". The cake ends up being about 8" square..."

Ingredients: cider vinegar, frozen apple juice concentrate...

"Tangy and tart, wakes you up"

Ingredients: fresh lemon juice, lemonade...

"I am really into making my own babyfood, this recipe was a hit with my son. It is so much healthier than jelly, but tastes just as good! I use whatever fruits are in season ie: peach, mango, nectarine, strawberries, plums - kiwi & pineapple are no-no's because they don't allow the gelatine to set. I also usually put in 2 different fruits..."

Ingredients: fresh fruit, gelatin...

"Orange Peach Smoothie"

Ingredients: orange sorbet, ice...

"I was making orange sorbet one day when I saw a can of pineapple in my pantry! I decided to add them in and it turned out fantastic!
cooking time includes ice cream machine time, time spent in freezer, and chill time!"

Ingredients: orange juice, orange zest...

"My boyfriend hates sweet potatoes. It's been rainy here forever, so I decided to get creative one night, serving these as a side dish for us and our three kids, with a lovely salmon with shiitake ragout and pesto capellini with pomegranate spritzers on the side.
It's a little sweet, a lot rich, simple to prepare, and totally delicious...."

Ingredients: coconut milk, salted butter...