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"Published in the local paper, this is a recipe from the Rather Sweet Bakery in the Texas hill country. Better than Hostess Pies! :o) If you prefer to bake your pies instead of frying them, directions are at the bottom."

Ingredients: cinnamon, fresh peaches...

"I learned how to make these from my boyfriend, who grew up in the Canal Zone in Panama. They are easy to make & taste great. We eat them as an appetizer or snack before dinner or w/ lunch. They are best hot out of the skillet, sprinkled w/ salt & dipped in ketchup (Maggi ketchup is best, if you can get it), like french fries."

Ingredients: warm water, ketchup, salt...

"This recipe comes from an Indian newspaper I read long back. Enjoy!"

Ingredients: chives, cornflour...

"I found this mouth-watering and delicious recipe while cleaning my home this morning for the upcoming Ganeshotsav. It is really a delight! Try it :) It was submitted by Agrika B. Vaishnav to the Thursday magazine and appeared in the issue dated August 16th-22nd'2007. She even won the R.O. 20 coupon for her incredible recipe!!! So what are you waiting..."

Ingredients: coconut, green cardamoms, ghee...

"Give this Asian mix a try!
Yes! 1 teaspoon of the 5 Spice goes a long way! As long as it is fresh!!!!!!
You'll find this enticingly sweet and spicy just like your spouse."

Ingredients: unsalted nuts, peanut oil...