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    This is a soft, aromatic, flavored, jasmine tea with lots of lemons.
    Made in your 10 cup coffee maker for ease.
    If use loose jasmine green tea...

    Jasmine,  Green Tea,  Fresh Lemonade

    Recipe #177955

    0 More Info
    Jasmine, Green Tea, Fresh Lemonade
    By Rita~ on July 17, 2006

    Recipe #177955

    "This is a soft, aromatic, flavored, jasmine tea with lots of lemons.
    Made in your 10 cup coffee maker for ease.
    If use loose jasmine green tea use 6 teaspoons."
    View Full Recipe

    Ingredients: fresh edible flowers, fresh lemon rind...

    Rating: 94.00%;

    10 Reviews

    Prep Time:5 mins

    Total Time: 10 mins

    These nuts can be either a snack, or used as a garnish for a saute. Posted for Zaar World Tour 2005...haven't tried it yet.

    Tamari Roasted Nuts

    Recipe #134312

    1 More Info
    Tamari Roasted Nuts
    By Ms*Bindy on August 22, 2005

    Recipe #134312

    "These nuts can be either a snack, or used as a garnish for a saute. Posted for Zaar World Tour 2005...haven't tried it yet."
    View Full Recipe

    Ingredients: hazelnuts, pecans...

    Rating: 94.20%;

    7 Reviews

    Prep Time:5 mins

    Total Time: 25 mins

    Recipe #161685

    From Notebook February 2006.
    This recipe needs to be started at least 6 hours ahead or up to 1 day in advance.

    2 More Info
    Almond Jelly With Fruit Salad
    By Missy Wombat on March 27, 2006

    Recipe #161685

    "From Notebook February 2006.
    This recipe needs to be started at least 6 hours ahead or up to 1 day in advance."
    View Full Recipe

    Ingredients: honeydews, watermelon...

    Rating: 100.00%;

    2 Reviews

    Prep Time:15 mins

    Total Time: 6 hrs 15 mins

    A common appetizer in the Hunan province of China, smacked cucumbers got their name because of the way you whack the cucumbers with the flat of a cleaver...

    Smacked Cucumbers

    Recipe #260377

    3 More Info
    Smacked Cucumbers
    By FLKeysJen on October 20, 2007

    Recipe #260377

    "A common appetizer in the Hunan province of China, smacked cucumbers got their name because of the way you whack the cucumbers with the flat of a cleaver blade to encourage them to absorb the flavors of the dressing. From the Revolutionary Chinese Cookbook."
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    Ingredients: chili oil, cucumbers, garlic...

    Rating: 90.00%;

    2 Reviews

    Prep Time:10 mins

    Total Time: 40 mins

    This is a very popular dessert dish in Asian countries. It's easy, simple, and refreshing! It doesn't actually use tofu, but it's white and...

    Almond Tofu

    Recipe #337867

    4 More Info
    Almond Tofu
    By Cabnolen on November 17, 2008

    Recipe #337867

    "This is a very popular dessert dish in Asian countries. It's easy, simple, and refreshing! It doesn't actually use tofu, but it's white and cubed, which resembles tofu, hence its name. Give it a try, I have shared this with many of my non-Asian friends and they all loved it and gave rave reviews!"
    View Full Recipe

    Ingredients: raw sugar, fruit salad in syrup...

    Rating: 100.00%;

    1 Reviews

    Prep Time:10 mins

    Total Time: 1 hrs 10 mins

    Recipe #353467

    An easy-to-prepare, quick-to-make weeknight recipe from Woolworths February 2009 'Fresh' magazine.

    5 More Info
    Char Siu Pork Stir-Fry
    By bluemoon downunder on February 2, 2009

    Recipe #353467

    "An easy-to-prepare, quick-to-make weeknight recipe from Woolworths February 2009 'Fresh' magazine."
    View Full Recipe

    Ingredients: char siu sauce, green beans...

    Rating: 80.00%;

    1 Reviews

    Prep Time:10 mins

    Total Time: 20 mins

    From a magazine of quick meal recipes. The recipe calls for blood orange juice, but I've used fresh regular orange juice (Odwalla brand) and it works...

    Szechuan Orange Chicken

    Recipe #185668

    6 More Info
    Szechuan Orange Chicken
    By Halcyon Eve on September 11, 2006

    Recipe #185668

    "From a magazine of quick meal recipes. The recipe calls for blood orange juice, but I've used fresh regular orange juice (Odwalla brand) and it works just fine. This recipe has a fairly mild, sweet, orangey flavor."
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    Ingredients: fresh gingerroot, garlic...

    Rating: 80.00%;

    1 Reviews

    Prep Time:10 mins

    Total Time: 25 mins

    Recipe #228825

    A Chinese-style cold dessert pudding - 6 serves. This recipe uses frozen mango, but you can use fresh if in season.

    7 More Info
    Mango and Coconut Pudding
    By **Jubes** on May 19, 2007

    Recipe #228825

    "A Chinese-style cold dessert pudding - 6 serves. This recipe uses frozen mango, but you can use fresh if in season."
    View Full Recipe

    Ingredients: coconut milk, cream...

    Rating: 60.00%;

    1 Reviews

    Prep Time:30 mins

    Total Time: 40 mins

    Recipe #153652

    This dessert was featured in the February 2006 issue of the Australian 'Family Circle' with a number of recipes classified as Easy Chinese Favourites....

    8 More Info
    Chinatown Toffeed Figs
    By bluemoon downunder on January 30, 2006

    Recipe #153652

    "This dessert was featured in the February 2006 issue of the Australian 'Family Circle' with a number of recipes classified as Easy Chinese Favourites. I haven't made these yet but they look exquisite in the accompanying photograph. The preparation and cooking times below are my guesstimates. The same recipe can be used with strawberries,..."
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    Ingredients: yellow rock sugar, rice vinegar...

    Rating: 0.00%;

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    Prep Time:10 mins

    Total Time: 25 mins

    Recipe #334064

    Give this Asian mix a try!
    Yes! 1 teaspoon of the 5 Spice goes a long way! As long as it is fresh!!!!!!
    You'll find this enticingly sweet...

    9 More Info
    Five-Spice Glazed Nuts
    By Rita~ on October 30, 2008

    Recipe #334064

    "Give this Asian mix a try!
    Yes! 1 teaspoon of the 5 Spice goes a long way! As long as it is fresh!!!!!!
    You'll find this enticingly sweet and spicy just like your spouse."
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    Ingredients: unsalted nuts, peanut oil...

    Rating: 0.00%;

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    Prep Time:15 mins

    Total Time: 19 mins

    Recipe #152057

    Although I know the dish is high in calories, my husband likes this dish very much so we still have it 1-2 times a month. My friend likes it very much...

    10 More Info
    "Although I know the dish is high in calories, my husband likes this dish very much so we still have it 1-2 times a month. My friend likes it very much too so I sent her the following copy. Since she doesn't cook much, so I had to explain a bit more."
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    Ingredients: cornflour, garlic powder...

    Rating: 0.00%;

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    Prep Time:1 hrs 30 mins

    Total Time: 2 hrs 10 mins

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