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    We returned 66 recipes for...

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    Recipe #115929

    I got this recipe in my email today from Cooks Illustrated. It is a blue-ribbon winner developed by 11 year old Dana Sly.

    0 More Info
    Vegan Cornbread
    By Vino Girl on April 9, 2005

    Recipe #115929

    "I got this recipe in my email today from Cooks Illustrated. It is a blue-ribbon winner developed by 11 year old Dana Sly."
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    Ingredients: cornmeal, ground flax seeds...

    Rating: 95.60%;

    54 Reviews

    Prep Time:25 mins

    Total Time: 50 mins

    Recipe #109481

    I wanted tortillas to go with tonight's dinner but was out of them. So I went searching for a recipe that did not contain any fat. I found this one,...

    1 More Info
    Fat Free Whole Wheat Tortillas
    By ladypit on January 25, 2005

    Recipe #109481

    "I wanted tortillas to go with tonight's dinner but was out of them. So I went searching for a recipe that did not contain any fat. I found this one, and tweaked it a bit, in one of my favorite cookbooks "500 Fat Free Recipes." My husband could not get enough of them. We dipped them into soup and made bean burritos out of them."
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    Ingredients: water, whole wheat pastry flour...

    Rating: 95.00%;

    12 Reviews

    Prep Time:30 mins

    Total Time: 40 mins

    This naan is ready in 40 minutes! I like this recipe better than Easy Naan (Bread Machine). For best results, follow directions carefully. They seem long but aren't,...

    Quick Naan (Bread Machine)

    Recipe #254744

    2 More Info
    Quick Naan (Bread Machine)
    By najwa on September 23, 2007

    Recipe #254744

    "This naan is ready in 40 minutes! I like this recipe better than Easy Naan (Bread Machine). For best results, follow directions carefully. They seem long but aren't, I am just describing what I saw on TV exactly. UPDATE: Made this with sour cream instead of yogurt. Much, much better!!"
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    Ingredients: warm water, honey, oil...

    Rating: 95.00%;

    12 Reviews

    Prep Time:10 mins

    Total Time: 40 mins

    This no knead handmade bread is not only easy to make, but also vegan! It's gained popularity on food blogs, and now you can try it too. I originally...

    Outrageously Easy Big Bread

    Recipe #278248

    3 More Info
    Outrageously Easy Big Bread
    By vigilant20 on January 12, 2008

    Recipe #278248

    "This no knead handmade bread is not only easy to make, but also vegan! It's gained popularity on food blogs, and now you can try it too. I originally saw it published on vegweb by a user submission."
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    Ingredients: warm water, hot water, salt...

    Rating: 100.00%;

    8 Reviews

    Prep Time:30 mins

    Total Time: 3 hrs 30 mins

    Recipe #181281

    I got the basic recipe for this from La Dolce Vegan, but found it to be quite flavourless. I played around with some spices and got this recipe, which...

    4 More Info
    Indian-Spiced Chapati Flat Bread
    By tiriola on August 10, 2006

    Recipe #181281

    "I got the basic recipe for this from La Dolce Vegan, but found it to be quite flavourless. I played around with some spices and got this recipe, which my whole family loves. Hope you like it too!

    This recipe can be easily doubled, tripled, ect. Do not change the resting time."
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    Ingredients: ground cumin, garlic, oil...

    Rating: 100.00%;

    7 Reviews

    Prep Time:10 mins

    Total Time: 20 mins

    Recipe #217103

    These wraps are quick and simple to make. The cost is very low compared to purchasing GF bread wraps. They are great hot or cold. spread or fill with...

    5 More Info
    Quick and Easy Gluten Free Flat Bread Wraps
    By **Jubes** on March 16, 2007

    Recipe #217103

    "These wraps are quick and simple to make. The cost is very low compared to purchasing GF bread wraps. They are great hot or cold. spread or fill with your favourites. Use a good gluten free flour blend. The quality of the blend used does make a difference"
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    Ingredients: gluten-free flour, oil, salt...

    Rating: 83.40%;

    6 Reviews

    Prep Time:10 mins

    Total Time: 30 mins

    Gluten free but not corn free. This is an unleavened Indian flatbread which is made from Jowar, Sorghum here. The flour is gluten-free and so making these...

    Aayi's Jowar/Jolad Roti (Gluten Free Indian Flat Bread)

    Recipe #385083

    6 More Info
    "Gluten free but not corn free. This is an unleavened Indian flatbread which is made from Jowar, Sorghum here. The flour is gluten-free and so making these rotis (chapattis) is not as easy as making whole wheat rotis/chapattis. Despite not containing gluten, these are quite soft and have a somewhat nutty flavor. Traditionally, eaten for lunch or dinner..."
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    Ingredients: sorghum flour, salt, water...

    Rating: 92.00%;

    5 Reviews

    Prep Time:15 mins

    Total Time: 40 mins

    I love all breads I've had from India and this is one of them. This is a basic recipe for the fried Indian bread, Pooris. Another recipe I got from...

    Pooris (Fried Indian Bread)

    Recipe #305537

    7 More Info
    Pooris (Fried Indian Bread)
    By Enjolinfam on May 28, 2008

    Recipe #305537

    "I love all breads I've had from India and this is one of them. This is a basic recipe for the fried Indian bread, Pooris. Another recipe I got from the Micheff Sisters. Hope you enjoy it!"
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    Ingredients: hot water, salt...

    Rating: 92.00%;

    5 Reviews

    Prep Time:50 mins

    Total Time: 1 hrs

    Recipe #309746

    Lefse is a traditional soft Norwegian flatbread made out of potatoes and cooked on a griddle. I like it with butter and cinnamon-sugar, or use it to...

    8 More Info
    Lefse
    By Viking Knitter on June 17, 2008

    Recipe #309746

    "Lefse is a traditional soft Norwegian flatbread made out of potatoes and cooked on a griddle. I like it with butter and cinnamon-sugar, or use it to roll up lutefisk and mashed potatoes in.

    My grandfather emigrated here from Norway when he was small, and I am enamored with all things Norwegian!"
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    Ingredients: milk, potatoes, salt...

    Rating: 100.00%;

    4 Reviews

    Prep Time:24 hrs

    Total Time: 24 hrs 20 mins

    This is a dark "quick bread" that is fast and easy to prepare. Because it doesn't use yeast, you don't need to knead it or let it rise....

    Oatmeal Molasses Bread - No Yeast Quick Bread

    Recipe #198437

    9 More Info
    Oatmeal Molasses Bread - No Yeast Quick Bread
    By Gingernut on November 30, 2006

    Recipe #198437

    "This is a dark "quick bread" that is fast and easy to prepare. Because it doesn't use yeast, you don't need to knead it or let it rise. Don't be put off by the long list of instructions. It's just that the recipe is very detailed. I am not a breadmaker and managed this recipe quite successfully. From Cooking Light, October..."
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    Ingredients: fat-free buttermilk, currants...

    Rating: 95.00%;

    4 Reviews

    Prep Time:15 mins

    Total Time: 50 mins

    From the 222 Recipes-The Greek Cookery Book. A gift from NurseJaney.
    This bread is the bread I ate in Santorini when I visitied my family. I love...

    Pan Bread (Tiganopsoma)

    Recipe #359995

    10 More Info
    Pan Bread (Tiganopsoma)
    By Chef1MOM~Connie on March 9, 2009

    Recipe #359995

    "From the 222 Recipes-The Greek Cookery Book. A gift from NurseJaney.
    This bread is the bread I ate in Santorini when I visitied my family. I love Greece and loved visiting this unique island. This is a fast and easy delightful bread to make and has a lovely flavor. The colors from the ingredients stand out. It brings a little bit of old world..."
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    Ingredients: salt, spring onions, tomatoes...

    Rating: 85.00%;

    4 Reviews

    Prep Time:4 mins

    Total Time: 12 mins

    Recipe #346459

    I don't know if Tyler Florence would approve of the use of a bread machine to knead his pita bread recipe. I think it works wonderfully. Fresh pita...

    11 More Info
    "I don't know if Tyler Florence would approve of the use of a bread machine to knead his pita bread recipe. I think it works wonderfully. Fresh pita bread is like a loaf of homemade bread. The flavor, texture and fragrance can't be compared with the store bought variety. I think this goes well with Paula Wolfert's Hummus which I also submitted..."
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    Ingredients: warm water, olive oil, salt...

    Rating: 85.00%;

    4 Reviews

    Prep Time:2 hrs

    Total Time: 2 hrs 35 mins

    Corn free as well. Austrian and German, these are usually served with different types of fillings and eaten for lunch or dinner. Traditionally rolled...

    Crêpes (Palatschinken) (Gluten Free)

    Recipe #360327

    12 More Info
    Crêpes (Palatschinken) (Gluten Free)
    By UmmBinat on March 11, 2009

    Recipe #360327

    "Corn free as well. Austrian and German, these are usually served with different types of fillings and eaten for lunch or dinner. Traditionally rolled with apricot or strawberry jam and sprinkled with confectioner's sugar. A variety of different fruit sauces, like apple sauce or thick fruit jams called lekvar, lemon juice and sugar, chocolate sauce,..."
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    Ingredients: potato starch, eggs...

    Rating: 86.60%;

    3 Reviews

    Prep Time:25 mins

    Total Time: 50 mins

    Recipe #398309

    Easy pizza crust, great for college life or a family on the go. Prep time does not include time in bread machine. Cooking time does not include second...

    13 More Info
    Delicious Pizza Crust
    By Jadalynn on November 8, 2009

    Recipe #398309

    "Easy pizza crust, great for college life or a family on the go. Prep time does not include time in bread machine. Cooking time does not include second baking with sauce and toppings."
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    Ingredients: oil, salt, water...

    Rating: 100.00%;

    3 Reviews

    Prep Time:20 mins

    Total Time: 30 mins

    Recipe #469658

    This recipe is very easy and quick to make and yields a soft yet sturdy pita bread that can be used in all sorts of mediterranian recipes. YUM!
    Note...

    14 More Info
    Easy Pita Bread (No Yeast)
    By Lalaloula on December 11, 2011

    Recipe #469658

    "This recipe is very easy and quick to make and yields a soft yet sturdy pita bread that can be used in all sorts of mediterranian recipes. YUM!
    Note please: The dough needs to rest for 40 minutes."
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    Ingredients: nigella seeds, olive oil, salt...

    Rating: 100.00%;

    3 Reviews

    Prep Time:5 mins

    Total Time: 20 mins

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