I'm looking for:
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipe search
    Lost? Site Map

    We returned 6 recipes for...

    "egg-free" x

    "3-or-less-steps" x

    "unprocessed-freezer" x

    Add Filter

    Courses:

    Main Ingredients:

    Main Ingredients:

    Cuisines:

    Cuisines:

    Occasion:

    Occasion:

    Nutrition:

    or less

    or more

    1-6 of 6
    sorted by

    I love the combination of blueberry and lemon, so I can't wait to give this a try. From Ball Home Canning Products. It assumes you know safe and...

    Blueberry-lemon Jam

    Recipe #118236

    0 More Info
    Blueberry-lemon Jam
    By Vino Girl on April 20, 2005

    Recipe #118236

    "I love the combination of blueberry and lemon, so I can't wait to give this a try. From Ball Home Canning Products. It assumes you know safe and proper canning procedures."
    View Full Recipe

    Ingredients: lemon juice, sugar, lemons...

    Rating: 98.00%;

    10 Reviews

    Prep Time:10 mins

    Total Time: 15 mins

    Recipe #189328

    This makes a great gift- ladle it into Kerr jars, stick a sticker and a few ribbons, and this creamy dip or spread is an instant hit! I love to eat this...

    1 More Info
    Honey Pumpkin Butter
    By Megan Yonak on October 5, 2006

    Recipe #189328

    "This makes a great gift- ladle it into Kerr jars, stick a sticker and a few ribbons, and this creamy dip or spread is an instant hit! I love to eat this on toast, cornbread muffins, dip apples in it, crackers, - ***or baste it on chicken or turkey! *** Simply amazing... makes about six 8 oz. jars"
    View Full Recipe

    Ingredients: cinnamon, honey, lemon juice...

    Rating: 100.00%;

    2 Reviews

    Prep Time:5 mins

    Total Time: 50 mins

    Recipe #431887

    These are served as tapas in Spain. I'm posting it here to celebrate Spain advancing to the semifinals of the World Cup. The longer you let the olives...

    2 More Info
    Aceitunas Aliñadas (Marinated Olives)
    By Cluich on July 4, 2010

    Recipe #431887

    "These are served as tapas in Spain. I'm posting it here to celebrate Spain advancing to the semifinals of the World Cup. The longer you let the olives marinate, the more flavor they'll absorb."
    View Full Recipe

    Ingredients: pitted black olives, lemon juice...

    Rating: 0.00%;

    Be the first to review!

    Prep Time:10 mins

    Total Time: 10 mins

    Recipe #118234

    This doesn't use pectin. The recipe comes from Ball canning products, and assumes you know and follow safe canning procedures.

    3 More Info
    Cranberry-fruit Jam
    By Vino Girl on April 20, 2005

    Recipe #118234

    "This doesn't use pectin. The recipe comes from Ball canning products, and assumes you know and follow safe canning procedures."
    View Full Recipe

    Ingredients: cranberries, frozen raspberries...

    Rating: 0.00%;

    Be the first to review!

    Prep Time:5 mins

    Total Time: 45 mins

    Recipe #115896

    This recipe is from Commander's Palace in New Orleans. It's meant to be eaten fresh, or you can freeze it for later use. I am not really sure...

    4 More Info
    Fresh Five-pepper Jelly
    By Vino Girl on April 9, 2005

    Recipe #115896

    "This recipe is from Commander's Palace in New Orleans. It's meant to be eaten fresh, or you can freeze it for later use. I am not really sure how long this needs to cook, so that is a guess."
    View Full Recipe

    Ingredients: fresh ground black pepper, green bell peppers...

    Rating: 0.00%;

    Be the first to review!

    Prep Time:15 mins

    Total Time: 45 mins

    Recipe #318448

    Very onion-y! with a little bit of salsa tang. I had a lot of onions left over from making salsa, so I mixed up my remaining ingredients, and this is...

    5 More Info
    Onion Relish With Cucumbers & Tomatoes
    By Dream Acres on August 8, 2008

    Recipe #318448

    "Very onion-y! with a little bit of salsa tang. I had a lot of onions left over from making salsa, so I mixed up my remaining ingredients, and this is what I came up with. My husband loved it. Great for the onion lover!"
    View Full Recipe

    Ingredients: light olive oil, cucumbers...

    Rating: 0.00%;

    Be the first to review!

    Prep Time:30 mins

    Total Time: 30 mins

    Advertisement

    Connect with Food.com

    Free Weekly Newsletter: Get the latest recipes and tips delivered right to your inbox.

    Your e-mail is safe. Privacy Policy

    Advertisement

    More Ideas from Food.com


    Over 400,000 Recipes

    Food.com Network of Sites