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    From Cooking Light (November 2002).

    Miso- Glazed Salmon

    Recipe #117372

    0 More Info
    Miso- Glazed Salmon
    By Vino Girl on April 15, 2005

    Recipe #117372

    "From Cooking Light (November 2002)."
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    Ingredients: cooking spray, fresh chives...

    Rating: 96.20%;

    43 Reviews

    Prep Time:10 mins

    Total Time: 20 mins

    This dish is to die for. Serve with baby potato, asparagus, fresh steamed greens or a salad. A simple dish for a dinner party or to enjoy anyday. This...

    Maple & Mustard Glazed Salmon (3 Ingredients)

    Recipe #219724

    1 More Info
    "This dish is to die for. Serve with baby potato, asparagus, fresh steamed greens or a salad. A simple dish for a dinner party or to enjoy anyday. This dish is very simple and is best made with a good pure maple syrp -this will give you a superior flavour!Use pure maple syrup and ensure your mustard is gluten free if your diet requires"
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    Ingredients: coarse grain mustard, maple syrup...

    Rating: 97.20%;

    22 Reviews

    Prep Time:5 mins

    Total Time: 15 mins

    This has a fresh pesto-like feel without the nuts, and a lot less fat. Any flaky white fish can be used here - I usually have tilapia or whitefish around...

    Pan-seared Cod With Basil Sauce

    Recipe #112259

    2 More Info
    Pan-seared Cod With Basil Sauce
    By Vino Girl on February 27, 2005

    Recipe #112259

    "This has a fresh pesto-like feel without the nuts, and a lot less fat. Any flaky white fish can be used here - I usually have tilapia or whitefish around rather than cod. I had an open bottle of Reisling and so I used that in place of the broth. From Cooking Light."
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    Ingredients: cooking spray, fresh basil...

    Rating: 94.00%;

    20 Reviews

    Prep Time:10 mins

    Total Time: 21 mins

    You wouldn't expect to find salmon in a stir-fry. But when you're tired of the same old chicken or shrimp, try this high-protein, heart-healthy...

    Salmon and Snow Pea Stir Fry

    Recipe #234516

    3 More Info
    Salmon and Snow Pea Stir Fry
    By FLKeysJen on June 13, 2007

    Recipe #234516

    "You wouldn't expect to find salmon in a stir-fry. But when you're tired of the same old chicken or shrimp, try this high-protein, heart-healthy entree from Oxygen Magazine. The salmon really soaks up a nice orange flavor; pineapple or another juice might be tasty too!"
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    Ingredients: nonstick cooking spray, onions...

    Rating: 94.60%;

    15 Reviews

    Prep Time:15 mins

    Total Time: 45 mins

    Inspired by a recipe from Cooking Light, this is a simple but full flavored dish. The original calls for flounder but works well with sole and other mild...

    Gingered Fish

    Recipe #112499

    4 More Info
    Gingered Fish
    By justcallmetoni on March 2, 2005

    Recipe #112499

    "Inspired by a recipe from Cooking Light, this is a simple but full flavored dish. The original calls for flounder but works well with sole and other mild fishes. Really surprised this isn't in the 'Zaar collection already as it is one of our favorites."
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    Ingredients: dry sherry, lemon juice...

    Rating: 93.80%;

    13 Reviews

    Prep Time:10 mins

    Total Time: 30 mins

    These little cat cookies are the perfect treat for your feline friend - easy and inexpensive to whip up, and probably much healthier and lower in salt...

    Crunchy Tuna Cat Treats

    Recipe #200821

    5 More Info
    Crunchy Tuna Cat Treats
    By wildschwein on December 17, 2006

    Recipe #200821

    "These little cat cookies are the perfect treat for your feline friend - easy and inexpensive to whip up, and probably much healthier and lower in salt than commercial pet treats. My kitty loves them! They are the purrrfect way to show your cat you love him/her this Christmas :)"
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    Ingredients: fresh parsley, rye flour...

    Rating: 86.00%;

    10 Reviews

    Prep Time:10 mins

    Total Time: 3 hrs 40 mins

    I designed this delicious sounding dish For the Fish & Seafood Forum Wild Card, Mixing Pot Challenge ZWT6.

    Garlic & Herb Marinade for Shrimp (Gluten Free)

    Recipe #426743

    6 More Info
    "I designed this delicious sounding dish For the Fish & Seafood Forum Wild Card, Mixing Pot Challenge ZWT6."
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    Ingredients: dry crushed red pepper, fresh ground black pepper...

    Rating: 95.00%;

    8 Reviews

    Prep Time:25 mins

    Total Time: 31 mins

    Great combination of flavors and super easy from Rachel Ray. The recipe posted is her recipe, however, I use half the soy sauce and half the vinegar and...

    Seared Tuna With Japanese Salsa

    Recipe #236271

    7 More Info
    Seared Tuna With Japanese Salsa
    By Vicki in CT on June 21, 2007

    Recipe #236271

    "Great combination of flavors and super easy from Rachel Ray. The recipe posted is her recipe, however, I use half the soy sauce and half the vinegar and half the sugar."
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    Ingredients: fresh ground pepper, fresh cilantro stems...

    Rating: 95.00%;

    8 Reviews

    Prep Time:15 mins

    Total Time: 20 mins

    I have been eating and making this my entire life! I also use the same basic recipe to do my clam and corn chowders. Chowder must be a milk based soup...

    The Real Deal New England Fish Chowder

    Recipe #146986

    8 More Info
    The Real Deal New England Fish Chowder
    By Hajar Elizabeth on December 1, 2005

    Recipe #146986

    "I have been eating and making this my entire life! I also use the same basic recipe to do my clam and corn chowders. Chowder must be a milk based soup and the originals were fish and clam only. Corn and some wacky ones appeared later. I thicken my chowders and my mother doesn't. It is personal preference, though the earliest chowders were thickened..."
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    Ingredients: pepper, evaporated milk...

    Rating: 82.60%;

    8 Reviews

    Prep Time:40 mins

    Total Time: 2 hrs 10 mins

    From Weight Watchers "5 Ingredient 15 Minute" cookbook.

    Tuna Pasta Primavera

    Recipe #125833

    9 More Info
    Tuna Pasta Primavera
    By Vino Girl on June 13, 2005

    Recipe #125833

    "From Weight Watchers "5 Ingredient 15 Minute" cookbook."
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    Ingredients: bow tie pasta, fresh ground black pepper...

    Rating: 88.60%;

    7 Reviews

    Prep Time:10 mins

    Total Time: 20 mins

    Mediterranean-style bbq'd fish. Simple, easy and very tasty! Cooking time will depend on the thickness of your fish steaks.

    Barbecued Pesto Fish

    Recipe #142108

    10 More Info
    Barbecued Pesto Fish
    By Fairy Nuff on October 21, 2005

    Recipe #142108

    "Mediterranean-style bbq'd fish. Simple, easy and very tasty! Cooking time will depend on the thickness of your fish steaks."
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    Ingredients: roasted cashews, fresh basil leaves...

    Rating: 100.00%;

    6 Reviews

    Prep Time:10 mins

    Total Time: 25 mins

    If you like red snapper, then use it here - I think it's fabulous. The spice rub can be used on anything - it's the best I've ever tasted! I...

    Blackened Fish

    Recipe #268418

    11 More Info
    Blackened Fish
    By AniSarit on November 27, 2007

    Recipe #268418

    "If you like red snapper, then use it here - I think it's fabulous. The spice rub can be used on anything - it's the best I've ever tasted! I make 3 fillets for 2 people because it's so good!"
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    Ingredients: cooking oil, cumin...

    Rating: 100.00%;

    6 Reviews

    Prep Time:10 mins

    Total Time: 10 mins

    Steaming is a very healthy way to cook fish. The method retains ingredients' nutrients, and calories from fat are minimal since there's no need...

    Full-Steam-Ahead Fish

    Recipe #269686

    12 More Info
    Full-Steam-Ahead Fish
    By Annacia on December 3, 2007

    Recipe #269686

    "Steaming is a very healthy way to cook fish. The method retains ingredients' nutrients, and calories from fat are minimal since there's no need to use oil."
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    Ingredients: fish fillets, fresh basil leaves...

    Rating: 93.40%;

    6 Reviews

    Prep Time:10 mins

    Total Time: 16 mins

    My family looovess these rice balls and they are often requested at get togethers. A simple recipe. It can be served as an entree with the salmon or the...

    Onigiri (rice Balls)

    Recipe #119231

    13 More Info
    Onigiri (rice Balls)
    By BirdyBaker on April 26, 2005

    Recipe #119231

    "My family looovess these rice balls and they are often requested at get togethers. A simple recipe. It can be served as an entree with the salmon or the salmon can be left out. Make sure to wet your hands in water so the rice does not stick to your hands."
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    Ingredients: nori, Japanese-style rice...

    Rating: 96.60%;

    6 Reviews

    Prep Time:30 mins

    Total Time: 1 hrs

    Poached in lemon, champagne, olives, capers, and tarragon. The only fat in this is the healthy fat from the fish!

    Salmon Poached in Champagne With Capers & Tarragon

    Recipe #127701

    14 More Info
    "Poached in lemon, champagne, olives, capers, and tarragon. The only fat in this is the healthy fat from the fish!"
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    Ingredients: fresh tarragon sprigs, fresh lemon juice...

    Rating: 93.40%;

    6 Reviews

    Prep Time:15 mins

    Total Time: 21 mins

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