Search

"This is a really easy way to make a good "yeasty" pizza dough! As well as using this recipe for when I'm making pizza, I also use it for when I'm making a focaccia or a calzone. (The preparation time I have given includes the time it takes to make the dough in the machine and the time it takes for the pizza dough to proof - after..."

Ingredients: olive oil, salt, sugar...

"This is an excellent crust that requires no time to rise. Why order out when you can just throw this pizza together?"

Ingredients: olive oil, salt, sugar...

"This is a kid pleaser-very cheesy and topped with pepperoni. It makes 2 large (9x13) casseroles or 4 small ones; I often divide it in fourths and freeze 3. This originally came from TOH's Quick Cooking."

Ingredients: ground venison, garlic...

"Whenever you need pizza quick, this is the recipe to go for! It is not a traditional yeast dough crust...it actually starts out with a batter that turns into a crust. It is extremely easy to prepare, very good and you could probably have it done and on your table before the pizza parlor could :)"

Ingredients: bulk Italian sausage, eggs...

"I make the dough with 1/2 white and 1/2 wheat flour. It gives the crust more substance and a better flavor. Even my kids and their cousins prefer it this way. I like using olive oil in both the crust and the sauce.
Since we only eat one pizza for a meal, I have included two methods for freezing the second one, or you can freeze both for OAMC...."

Ingredients: warm water, oil, olive oil...

"This is just the pizza for anyone wishing to try something different and delicious. No tomato sauce on this one.
A favorite in my house and with guests."

Ingredients: mozzarella cheese, onions...

"I like this recipe because it's simple and uses ingredients I always have on hand. I got it from my dad, I can't say for sure where it originally came from, but maybe from a Betty Crocker cookbook. This dough also works well for making meat pies."

Ingredients: milk, salad oil, salt...

"Much better than the kind you find at the store."

Ingredients: pepper, fresh tomatoes, garlic...

"A once a month recipe that is great for picnics or nights when the family has to eat in shifts. They can be eaten warm or cold."

Ingredients: pepper, French bread dough...

"Found on the net and thought I would share with everyone here!!"

Ingredients: garlic powder, lemon juice...

"A friend gave me this recipe and it was an immediate hit with our family and friends."

Ingredients: cooking oil, flour tortillas...

"Great as the recipe says !"

Ingredients: chicken tenders, hot sauce...

"Tasty "premade" pizza crust."

Ingredients: garlic, italian seasoning...

"These tasty little morsels are so easy and versatile. I serve them as an appetizer or after school snack, but especially as a school lunch. I just make them ahead, freeze them and pop them into my daughter's lunch box frozen, and by the time she is ready to eat lunch they are all thawed out. There are never any left over! Hope you enjoy!"

Ingredients: garlic, low-fat cream cheese...