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"Great baked cod recipe."

Ingredients: lemon juice, margarine...

"This was prepared on Andreas Viestad's cooking show, "New Scandinavian Cooking", and it's a bit different than you may expect of the cuisine... it's definitely more garlicky than I would have thought. And despite all the vodka, it's not boozy at all. In fact, I actually used aquavit in place of the vodka and it added even..."

Ingredients: fresh thyme, coarse sea salt...

"From What's Cooking America. Delicious way to easily prepare salmon. So yummy! This recipe not only appeals to North America- U.S. and Canada- also fits quite well in French, Scandinavian and Eastern European cultures and cuisines."

Ingredients: pepper, dill weed...

"A simple-to-make stew that freezes well and tastes even better reheated. Probably because of the pepper-corns giving off more taste then.

I have made a video of the preparation of this dish, and that can be seen at http://www.youtube.com/watch?v=pw6B76PqdRU"

Ingredients: lamb, peppercorns, plain flour...

"A co-worker's Norwegian Grandmother's recipe. A traditional Norwegian hash."

Ingredients: onions, potatoes, carrots...

"This was posted for the Zaar World Tour 2006. Potatoes are one of the staples of Scandinavian cooking, combining the with Norwegian Jarlsberg cheese makes this a wonderful side dish or if you serve it with a side salad it could even serve as a main. If you can't find Jarlsberg you can use gouda, cheddar or whatever your favourite cheese is instead...."

Ingredients: pepper, cooked ham...

"My Great Aunt would make this around the holidays. We always enjoyed it."

Ingredients: lutefisk, salt, butter...

"Posted for ZWT6."

Ingredients: bratwursts, rutabagas...

"Salmon sure is popular in Norway! Here is another simple way to serve it, with a crispy onion topping."

Ingredients: pepper, dried dill...

"This is a super quick version of a Norwegian salmon pie that is made with canned salmon. Red salmon gives a better color, but it is a bit pricier than pink. Posted for ZWT 6."

Ingredients: cream of mushroom soup, 9-inch pie shells...

Ingredients: chives, courgettes...

"A favorite I'm posting from Allrecipes.com. I'm posting this for ZWT III. This recipe was submitted by Finn Roed who stated:
"Norwegian Christmas Cabbage is essentially a kind of sweet and sour sauerkraut, spiced with caraway seeds.""

Ingredients: salt and pepper, white sugar...

Ingredients: cloves, fresh ground black pepper...

"Known as "Kokt Torsk" in Norway. this recipe was submitted by Dagny Taranger from Frekhaug, Norway and Gerd Doroshuk of Dauphin, Manitoba. It was included in the Extending the Table Cookbook and is posted here for ZWT6."

Ingredients: salt, vinegar, water...