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    We returned 5 recipes for...

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    Recipe #378307

    Iced Tea Cocktail
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    At a local restaurant, it's called a "John Daly" after the golfer. It's very refreshing.

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    Iced Tea Cocktail
    By LaLa Lola on June 23, 2009

    Recipe #378307

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    "At a local restaurant, it's called a "John Daly" after the golfer. It's very refreshing."
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    Ingredients: ice, lemon wedges, lemonade...

    Rating: 100.00%;

    1 Reviews

    Prep Time:2 mins

    Total Time: 2 mins

    Recipe #321243

    Simply Glazed Leg of Lamb Recipe
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    Hearty!

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    Simply Glazed Leg of Lamb Recipe
    By Stacia_ on August 25, 2008

    Recipe #321243

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    "Hearty!"
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    Ingredients: pepper, dry mustard...

    Rating: 100.00%;

    1 Reviews

    Prep Time:1 hrs

    Total Time: 2 hrs

    Recipe #378148

    Easy Fruit Dip
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    I got this from my neighbor. I tried it at a party I was at and the strawberries were sour so I decided to use some of the fruit dip. It delicious. I...

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    Easy Fruit Dip
    By luvinlife94 on June 22, 2009

    Recipe #378148

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    "I got this from my neighbor. I tried it at a party I was at and the strawberries were sour so I decided to use some of the fruit dip. It delicious. I ask her for the recipe and it's so easy to make."
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    Ingredients: cream cheese, marshmallow cream...

    Rating: 0.00%;

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    Prep Time:5 mins

    Total Time: 5 mins

    Recipe #72284

    Joe's Grilled Dove
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    From my buddy Joe

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    Joe's Grilled Dove
    By Iowahorse on October 2, 2003

    Recipe #72284

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    "From my buddy Joe"
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    Ingredients: jalapeno peppers, dove breasts...

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    Prep Time:10 mins

    Total Time: 30 mins

    Recipe #368002

    West Georgian Bazhe Sauce With Chicken
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    Entered for safe-keeping for ZWT. From Besiki Sisauri's website on Georgian Cuisine. This is a very quick sauce to serve over hot cooked chicken....

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    West Georgian Bazhe Sauce With Chicken
    By KateL on April 26, 2009

    Recipe #368002

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    "Entered for safe-keeping for ZWT. From Besiki Sisauri's website on Georgian Cuisine. This is a very quick sauce to serve over hot cooked chicken. Reserve chicken broth (and chill it) to thin sauce slightly. A food processor or grinder can be used on the walnuts and garlic."
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    Ingredients: garlic cloves, saffron, salt...

    Rating: 0.00%;

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    Prep Time:5 mins

    Total Time: 1 hrs 5 mins

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