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    This is a really simple dish to make and it's quite elegant.

    Buttery Shrimp And Pasta

    Recipe #31562

    0 More Info
    Buttery Shrimp And Pasta
    By MizzNezz on June 20, 2002

    Recipe #31562

    "This is a really simple dish to make and it's quite elegant."
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    Ingredients: dried basil, shrimp...

    Rating: 95.00%;

    193 Reviews

    Prep Time:10 mins

    Total Time: 40 mins

    This is the easiest and one of the most impressive chicken dishes I make. Serve with grated parmesan at the table.

    Basil Cream Chicken

    Recipe #32735

    1 More Info
    Basil Cream Chicken
    By MizzNezz on June 30, 2002

    Recipe #32735

    "This is the easiest and one of the most impressive chicken dishes I make. Serve with grated parmesan at the table."
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    Ingredients: pepper, fettuccine...

    Rating: 92.00%;

    169 Reviews

    Prep Time:12 mins

    Total Time: 19 mins

    I do these in the crock pot mostly, but sometimes I do them covered on the stove top, and both ways they come out moist and juicy. Stove top takes only...

    Crock Pot Stuffed Chicken Rolls

    Recipe #21771

    2 More Info
    Crock Pot Stuffed Chicken Rolls
    By MizzNezz on March 6, 2002

    Recipe #21771

    "I do these in the crock pot mostly, but sometimes I do them covered on the stove top, and both ways they come out moist and juicy. Stove top takes only 25 minutes simmering. The sauce is so good!"
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    Ingredients: pepper, cream of chicken soup...

    Rating: 94.80%;

    121 Reviews

    Prep Time:10 mins

    Total Time: 4 hrs 10 mins

    This is a recipe I have been making for yonks now.....I first devised it about 18 years ago, when I was following Rosemary Connely's "Hip &...

    Ginger Me up Chicken! Low Fat Honey & Ginger Chicken Breasts

    Recipe #211485

    3 More Info
    "This is a recipe I have been making for yonks now.....I first devised it about 18 years ago, when I was following Rosemary Connely's "Hip & Thigh Diet"!! It's a very easy low fat chicken dish, which can be pan fried or baked in the oven - I prefer the latter method, it's much easier! Serve it with a medley of gently steamed..."
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    Ingredients: Dijon mustard, fresh ground black pepper...

    Rating: 90.00%;

    121 Reviews

    Prep Time:5 mins

    Total Time: 1 hrs 5 mins

    This one's a truly memorable dinner without a lot of time spent in the kitchen.

    Steak Diane

    Recipe #19464

    4 More Info
    Steak Diane
    By MizzNezz on February 11, 2002

    Recipe #19464

    "This one's a truly memorable dinner without a lot of time spent in the kitchen."
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    Ingredients: pepper, rib eye steaks...

    Rating: 95.40%;

    104 Reviews

    Prep Time:5 mins

    Total Time: 15 mins

    This soup is simple to make after work. My husband thinks it is as good if not better than any we've ever had in a restaurant.

    Easy French Onion Soup

    Recipe #11181

    5 More Info
    Easy French Onion Soup
    By Elizabeth Fullerton on August 29, 2001

    Recipe #11181

    "This soup is simple to make after work. My husband thinks it is as good if not better than any we've ever had in a restaurant."
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    Ingredients: beef consomme, French bread...

    Rating: 98.20%;

    68 Reviews

    Prep Time:10 mins

    Total Time: 35 mins

    Bearnaise Butter melts over hot grilled or broiled steaks of your choice, making for a delicious entree that tastes like you really slaved (but you didn't)....

    Company Steak With Bearnaise Butter

    Recipe #44587

    6 More Info
    Company Steak With Bearnaise Butter
    By Lizzie-Babette on October 29, 2002

    Recipe #44587

    "Bearnaise Butter melts over hot grilled or broiled steaks of your choice, making for a delicious entree that tastes like you really slaved (but you didn't). We love our steaks very rare (black & blue), but the butter's great and enhances everything from rare to well done steaks. Perfect for company! Make sure you have some bread to soak..."
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    Ingredients: steaks, fresh lemon juice...

    Rating: 97.20%;

    65 Reviews

    Prep Time:15 mins

    Total Time: 25 mins

    Stunningly easy but really impressive recipe! Simply marinade the chicken breasts in the sauce & pan fry them for an elegant but simple supper! Serve...

    Pan Fried Paprika, Garlic and Lemon Dijon Chicken Breasts

    Recipe #176182

    7 More Info
    "Stunningly easy but really impressive recipe! Simply marinade the chicken breasts in the sauce & pan fry them for an elegant but simple supper! Serve with rice, pasta or a medley of fresh seasonal vegetables with steamed new potatoes.This is one of my "fail safe" recipes - it is also brilliant on the Barbeque or oven baked!
    Also..."
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    Ingredients: creme fraiche, French Dijon mustard...

    Rating: 92.40%;

    34 Reviews

    Prep Time:45 mins

    Total Time: 12 hrs 45 mins

    This classic French potato gratin dish is world famous, and rightly so! I am quite happy to have this as a main meal, with just some crusty bread and a...

    Classic Bistro Style Gratin Dauphinoise - French Gratin Potatoes

    Recipe #248268

    8 More Info
    "This classic French potato gratin dish is world famous, and rightly so! I am quite happy to have this as a main meal, with just some crusty bread and a large mixed salad on the side. I have heard that this famous dish was created as a way of encouraging the "Dauphin" (the young prince destined to become King Henri II), to eat up his vegetables,..."
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    Ingredients: double cream, fresh ground black pepper...

    Rating: 98.80%;

    31 Reviews

    Prep Time:15 mins

    Total Time: 1 hrs 45 mins

    Found this in a Lady's Home Journal a couple of years ago. Very quick and very good!

    Baked Chicken Dijon

    Recipe #23364

    9 More Info
    Baked Chicken Dijon
    By MizzNezz on March 28, 2002

    Recipe #23364

    "Found this in a Lady's Home Journal a couple of years ago. Very quick and very good!"
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    Ingredients: Dijon mustard, boneless chicken breast halves...

    Rating: 94.40%;

    29 Reviews

    Prep Time:5 mins

    Total Time: 25 mins

    Creamy sauce and tender chicken, a very nice dinner.

    Chicken With Basil And Parmesan

    Recipe #21961

    10 More Info
    Chicken With Basil And Parmesan
    By MizzNezz on March 9, 2002

    Recipe #21961

    "Creamy sauce and tender chicken, a very nice dinner."
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    Ingredients: cream, fresh basil, milk...

    Rating: 92.20%;

    28 Reviews

    Prep Time:12 mins

    Total Time: 22 mins

    This wonderful casserole combines everything you need for a well-balanced meal with the terrific taste of Chicken Cordon Bleu. Great for guests or for a...

    Cordon Bleu Casserole Supreme

    Recipe #32349

    11 More Info
    Cordon Bleu Casserole Supreme
    By terirose22 on June 26, 2002

    Recipe #32349

    "This wonderful casserole combines everything you need for a well-balanced meal with the terrific taste of Chicken Cordon Bleu. Great for guests or for a potluck as well, as kids and adults both seem to like the combination of flavors."
    View Full Recipe

    Ingredients: pepper, frozen hash brown potatoes...

    Rating: 92.80%;

    25 Reviews

    Prep Time:20 mins

    Total Time: 1 hrs 20 mins

    I call this my magic shrimp. You can have this done in 21 minutes. And it's true restaurant quality.

    Garlic Shrimp

    Recipe #22758

    12 More Info
    Garlic Shrimp
    By MizzNezz on March 16, 2002

    Recipe #22758

    "I call this my magic shrimp. You can have this done in 21 minutes. And it's true restaurant quality."
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    Ingredients: fresh cilantro, garlic, oil...

    Rating: 92.00%;

    25 Reviews

    Prep Time:15 mins

    Total Time: 21 mins

    This is a simple and versatile recipe. It lends well to any type of white fish, such as: perch, tilapia, whitefish, halibut, etc... It might even work...

    Pan-Fried Fish Almondine

    Recipe #321734

    13 More Info
    Pan-Fried Fish Almondine
    By LifeIsGood on August 27, 2008

    Recipe #321734

    "This is a simple and versatile recipe. It lends well to any type of white fish, such as: perch, tilapia, whitefish, halibut, etc... It might even work well with salmon, but I haven't tried that yet. I love the crusty, delicious almond coating. If you can't find panko, you could try regular bread crumbs. I like to serve this alongside wild..."
    View Full Recipe

    Ingredients: eggs, fish fillets, panko...

    Rating: 97.40%;

    23 Reviews

    Prep Time:10 mins

    Total Time: 20 mins

    Quick and simple recipe, chicken breast in a wonderful mustard-tarragon sauce. Adapted from a cooking websites newsletter.

    Dijon-Tarragon Cream Chicken

    Recipe #182455

    14 More Info
    Dijon-Tarragon Cream Chicken
    By lauralie41 on August 23, 2006

    Recipe #182455

    "Quick and simple recipe, chicken breast in a wonderful mustard-tarragon sauce. Adapted from a cooking websites newsletter."
    View Full Recipe

    Ingredients: Dijon mustard, fresh tarragon...

    Rating: 99.00%;

    20 Reviews

    Prep Time:15 mins

    Total Time: 45 mins

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