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This is my own version of Panera Bread's black bean soup. It tastes a lot like it, and I love it! Use vegetable stock to make it vegetarian.
Recipe #49737
"This is my own version of Panera Bread's black bean soup. It tastes a lot like it, and I love it! Use vegetable stock to make it vegetarian."View Full Recipe
Ingredients: cornstarch, cumin, onions...
Prep Time:5 mins
Total Time: 25 mins
For the Vegetarian version: use your favorite veggies, omit the cinnamon stick. This is my sister's recipe (Thank you Najla! XOXO), she made it on...
Recipe #24139
"For the Vegetarian version: use your favorite veggies, omit the cinnamon stick. This is my sister's recipe (Thank you Najla! XOXO), she made it on the stove top. It's really yummy!!"View Full Recipe
Ingredients: cinnamon sticks, ground cumin...
Prep Time:10 mins
Total Time: 5 hrs 10 mins
Made this one up myself, from a mix of different recipes. No need to wait for dry beans to soak. You get great homemade soup in about an hour!
Recipe #47924
"Made this one up myself, from a mix of different recipes. No need to wait for dry beans to soak. You get great homemade soup in about an hour!"View Full Recipe
Ingredients: pepper, ham stock, garlic...
Prep Time:10 mins
Total Time: 55 mins
I've gotten 8 year old boys to eat this and ask for seconds. They never knew they were eating broccoli and I didn't tell them. I adore this dish....
Recipe #77482
"I've gotten 8 year old boys to eat this and ask for seconds. They never knew they were eating broccoli and I didn't tell them. I adore this dish. Normally I cook with olive oil but the butter in this sauce should not be substituted. It will serve 4 as a side dish or 2 as a main course. The original recipe comes from Rozanne Gold, a favorite..."View Full Recipe
Ingredients: bow tie pasta, salt, water...
Prep Time:15 mins
Total Time: 25 mins
This has been a family favorite for years, it's an easy recipe that may also be made in an electric skillet instead of the oven, I have made this...
Recipe #134655
Recipe #134655
"This has been a family favorite for years, it's an easy recipe that may also be made in an electric skillet instead of the oven, I have made this using cubed pork in place of the pork steaks/chops, and you can also make this using chicken pieces, see Kittencal's Asian-Glazed Baked Chicken the pork steaks can be browned in a skillet first if desired for extra flavor, use..."View Full Recipe
Ingredients: cornstarch, garlic, ginger...
Prep Time:10 mins
Total Time: 1 hrs 40 mins
Adjust the chiles to your taste: add as many as you can tolerate! :)
Recipe #36634
"Adjust the chiles to your taste: add as many as you can tolerate! :)"View Full Recipe
Ingredients: ground cumin, garlic...
Prep Time:10 mins
Total Time: 55 mins
I usually avoid processed food like the plague, but here, I'll make an exception for easy-melting value and texture. A great warm-you up dinner when...
Recipe #155669
"I usually avoid processed food like the plague, but here, I'll make an exception for easy-melting value and texture. A great warm-you up dinner when you don't feel like waiting forever till soup's on. Found this in Cooking Light several years ago."View Full Recipe
Ingredients: cooking spray, fat-free low-sodium chicken broth...
Prep Time:10 mins
Total Time: 30 mins
An Asian style dish. You can also just make the sauce for dipping veggies into. Also you can add cooked diced chicken breast to the dish.
Recipe #49547
"An Asian style dish. You can also just make the sauce for dipping veggies into. Also you can add cooked diced chicken breast to the dish."View Full Recipe
Ingredients: cucumbers, ginger...
Prep Time:10 mins
Total Time: 18 mins
Recipe #16412
A delicious meal on a cold evening. You can also use skinless boneless chicken thighs if you prefer dark meat. I sometimes add mushrooms too, making it...
"A delicious meal on a cold evening. You can also use skinless boneless chicken thighs if you prefer dark meat. I sometimes add mushrooms too, making it an 8-veg stew!"View Full Recipe
Ingredients: rutabagas, dried sage...
Prep Time:15 mins
Total Time: 1 hrs
I recommend that you try to avoid letting the wind blow the aroma of this chicken on your grill into the neighbour's yard, unless you are prepared...
Recipe #29411
"I recommend that you try to avoid letting the wind blow the aroma of this chicken on your grill into the neighbour's yard, unless you are prepared to cook a second batch."View Full Recipe
Ingredients: dried thyme, jalapeno peppers...
Prep Time:7 hrs
Total Time: 7 hrs 20 mins
A healthier alternative to regular chili. This chili is economical and freezes well. I threw it together with things I already had in my kitchen after...
Recipe #81494
"A healthier alternative to regular chili. This chili is economical and freezes well. I threw it together with things I already had in my kitchen after ground turkey went on sale at the store."View Full Recipe
Ingredients: ground cumin, fresh ground black pepper...
Prep Time:10 mins
Total Time: 40 mins
This has been a family favorite for years. I used to make a big pot and my friends would all come over for a bowl!
Recipe #47193
"This has been a family favorite for years. I used to make a big pot and my friends would all come over for a bowl!"View Full Recipe
Ingredients: lean bacon, cornstarch...
Prep Time:20 mins
Total Time: 1 hrs 20 mins
"From Cooking Light March 2006"View Full Recipe
Ingredients: cooking spray, fresh ground black pepper...
Prep Time:30 mins
Total Time: 55 mins
It doesn't get any easier than this. This is Nick's basic pizza sauce and the base for Pizza Margherita. Use the best quality tomato sauce and...
Recipe #72283
"It doesn't get any easier than this. This is Nick's basic pizza sauce and the base for Pizza Margherita. Use the best quality tomato sauce and paste available. Normally I like to make this kind of thing starting with fresh tomatoes, but of course, it has to be summer and you have to get your hands on the tomatoes. I promise, you can't get..."View Full Recipe
Ingredients: dried basil, garlic salt...
Prep Time:2 mins
Total Time: 2 mins
This has a fresh pesto-like feel without the nuts, and a lot less fat. Any flaky white fish can be used here - I usually have tilapia or whitefish around...
Recipe #112259
"This has a fresh pesto-like feel without the nuts, and a lot less fat. Any flaky white fish can be used here - I usually have tilapia or whitefish around rather than cod. I had an open bottle of Reisling and so I used that in place of the broth. From Cooking Light."View Full Recipe
Ingredients: cooking spray, fresh basil...
Prep Time:10 mins
Total Time: 21 mins
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