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"This recipe is easy and takes less than 20 minutes. It's one of my weekend favorites and has been a family tradition for years."

Ingredients: extra virgin olive oil, garlic...

"This chowder always disappears. It disappeared when my mom made it, and it's a hit now with my family too!"

Ingredients: dried parsley flakes, evaporated milk...

"A quick weeknight dinner. You can also add red pepper flakes for a little zing."

Ingredients: dried basil, minced clams...

"We live on the Oregon Coast and lots of fresh crab is the benefit. This is very tasty."

Ingredients: fresh ground pepper, eggs...

"After searching for a crock pot recipe I had made a while ago, I found it on the Internet! Enjoy! Makes a bunch..."

Ingredients: minced clams, condensed cream of celery soup...

"Makes a quick and tasty meal for one or two with leftovers for lunch"

Ingredients: oyster crackers, minced clams...

"A very easy to make recipe that has a very nice clam taste. I developed this recipe many years ago and it has been enjoyed by all that have tried it."

Ingredients: dried oregano, extra virgin olive oil...

"I'll take Manhattan."

Ingredients: clam juice, dried oregano...

"I never thought I would be tempted by a "quick fix" clam chowder recipe, but Hidden Valleys Ranch Dressing version is headed for my Zaar cookbook!"

Ingredients: cream of potato soup, dry white wine...

"This is an inexpensive tasty dinner! Add a garden salad and it is hard to tell it cost so little to make! Enjoy!"

Ingredients: garlic, margarine, olive oil...

"Husband's new favorite pasta dish - "restaurant quality" and easy! Delicious."

Ingredients: shrimp, dried oregano, garlic...

"Hearty, warming, comfort food! I got the idea to make this soup from my DF Hope. It has clams, corn, potatoes, leeks, onions & red peppers. Very easy to make."

Ingredients: creamed corn, clam broth...

"I love this recipe because it has fairly common ingredients, doesn't call for wine and is very flavorful!"

Ingredients: clam juice, garlic, linguine...

Ingredients: garlic, half-and-half, onions...