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"These are wonderful and are almost too healthy to be true. Lots of calcium, protein, fiber, etc. I usually eat them without any topping and just keep popping them in my mouth! Yum. But a good jam will do them nicely as well."

Ingredients: cottage cheese, egg whites...

"A simple old fashioned pancake recipe. Good with syrup."

Ingredients: eggs, milk, salt...

"These are the best; we sometimes have them for supper too. They're fairly thick, but light and very tasty. The recipe makes lots, but my Norwegian background gives me a love for leftover pancakes spread with butter and brown sugar. Yum!"

Ingredients: eggs, milk, vanilla...

"These are very thin pancakes and they are a real favourite of my kids! I usually have to make a double recipe to make sure my husband and I will get some too! My kids love these and in Mennonite tradition these are eaten as a supper! Funny eh?"

Ingredients: eggs, milk, salt...

"These are a favorite of my familiy. They are light and fluffy. The buttermilk is the key."

Ingredients: eggs, oil, salt...

"I've had this recipe for years given to me by my mother. I have to at least triple this when I make it. The recipe says 4 servings, but we like a lot on our toast. We love it for breakfast with fried eggs. Yummy! I also add ground black pepper to mine, but that's just how I like it. Cook and prep times are approximate."

Ingredients: waffles, margarine, milk...

"When my mom was little she used to get this at a favorite diner. For years, she has told me how she misses this recipe for chicken & waffles and how she wished she found a recipe. I found it for her and she was sooo happy. It brought back many happy memories 8) I thought it was a cozy, yummy recipe to post. Enjoy!"

Ingredients: waffles, low sodium chicken broth...

"The original recipe was made by my nana for years and years. Then my mom made it for me growing up, and now I make these waffles myself (but with a couple of healthy changes) They still taste just as good as the did when I was a kid. We serve them sometimes for breakfast, but in our family waffles have almost always been served for dinner. When you..."

Ingredients: flax seeds, eggs, stevia...

"This is a favorite dish usually served for the Shavuot holiday."

Ingredients: cottage cheese, cream cheese...

"Out of my favorite book by Marie Simmons, Pancakes A to Z. Her husband John's recipe for a savory crepe filling. Packed with lots of fresh ingredients and can be made ahead & heated just before serving, making these crepes a perfect dish for company or a quick evening meal. Posted for Zaar World Tour 5. Prep time is an estimate & does..."

Ingredients: goat cheese, crepes...

"The perfect waffles! Crispy, crunchy on the outside, tender and melt-in-your-mouth inside, and they're good for you too! Our favorite recipe because it's so easy and makes delectable yet healthy whole grain waffles or pancakes that use up that extra starter so it doesn't go to waste. *This is a Grandma Approved Recipe*"

Ingredients: eggs, milk, oil...

"Less time to prepare than blintzes. Recipe is from The Jewish Holiday Cookbook by Gloria Kaufer Greene"

Ingredients: farmer cheese, fruit preserves...

"My mother used to make this for Sunday breakfast - it goes well with almost any topping you like."

Ingredients: eggs, milk, salt...

"These have a very special flavor, go great with my Moroccan Pumpkin Soup (L'hamraak Garagh)."

Ingredients: eggs, salt, sweet potatoes...