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    We returned 7 recipes for...

    "eastern-asian" x

    "stir-fry" x

    "wild-game" x

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    Venison Stir-Fry
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    This is a by-request recipe and comes highly recomended.

    Venison Stir-Fry

    Recipe #16124

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    Venison Stir-Fry
    By Dib's on December 22, 2001

    Recipe #16124

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    "This is a by-request recipe and comes highly recomended."
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    Ingredients: cornstarch, venison, ginger...

    Rating: 93.40%;

    3 Reviews

    Prep Time:10 mins

    Total Time: 20 mins

    Pheasant and Vegetable Stir Fry
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    This came from the back of a package of pheasant breasts. Try using marmalade or orange juice in place of the lemon juice for an easy change. I've...

    Pheasant and Vegetable Stir Fry

    Recipe #292266

    1 More Info
    Pheasant and Vegetable Stir Fry
    By yogiclarebear on March 17, 2008

    Recipe #292266

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    "This came from the back of a package of pheasant breasts. Try using marmalade or orange juice in place of the lemon juice for an easy change. I've also substituted different vegetables, snow peas or even baby corn. Serve over hot rice."
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    Ingredients: cornstarch, dark sesame oil...

    Rating: 100.00%;

    1 Reviews

    Prep Time:20 mins

    Total Time: 45 mins

    Recipe #466904

    Caribou Pepper Steak
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    Adapted from The Alaskan Wilderness Cookbook. Serve with rice. Prep time includes marinating time.

    2 More Info
    Caribou Pepper Steak
    By Chocolatl on October 27, 2011

    Recipe #466904

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    "Adapted from The Alaskan Wilderness Cookbook. Serve with rice. Prep time includes marinating time."
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    Ingredients: cornstarch, dark sesame oil...

    Rating: 0.00%;

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    Prep Time:2 hrs 15 mins

    Total Time: 2 hrs 35 mins

    Recipe #74937

    Caribou with Cauliflower & Snow Peas
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    Caribou with Cauliflower & Snow Peas
    By Iowahorse on November 1, 2003

    Recipe #74937

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    Ingredients: cornstarch, beef bouillon powder...

    Rating: 0.00%;

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    Prep Time:20 mins

    Total Time: 35 mins

    Recipe #68449

    Duck Breast in a Salt Crust
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    For those of you who enjoy duck shooting season...

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    Duck Breast in a Salt Crust
    By Missy Wombat on August 6, 2003

    Recipe #68449

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    "For those of you who enjoy duck shooting season..."
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    Ingredients: coarse salt, duck breasts...

    Rating: 0.00%;

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    Prep Time:10 mins

    Total Time: 40 mins

    Satay Kangaroo
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    Recipe I found on the Kangaroo Industry Association of Australia's site. The original recipe didn't include any quantities so I've listed...

    Satay Kangaroo

    Recipe #259077

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    Satay Kangaroo
    By Peter J on October 15, 2007

    Recipe #259077

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    "Recipe I found on the Kangaroo Industry Association of Australia's site. The original recipe didn't include any quantities so I've listed what I used to cook a single serve. According to the site it also works well with chicken and pork, but not beef. If you don't like chili I think it would be OK without or adjusted down in quantity,..."
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    Ingredients: chunky peanut butter, coriander...

    Rating: 0.00%;

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    Prep Time:10 mins

    Total Time: 15 mins

    Recipe #466905

    Upland Stir Fry
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    Any upland game bird may be substituted for the pheasant. Adapted from Dressing and Cooking Wild Game. Serve over rice.

    6 More Info
    Upland Stir Fry
    By Chocolatl on October 27, 2011

    Recipe #466905

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    "Any upland game bird may be substituted for the pheasant. Adapted from Dressing and Cooking Wild Game. Serve over rice."
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    Ingredients: pepper, pheasants, eggs...

    Rating: 0.00%;

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    Prep Time:5 mins

    Total Time: 25 mins

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