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"Family Spanish rice recipe with Rotel and bacon. Don't leave out the bacon fat and butter, it adds a lot of the flavor to the dish. Use Hot Rotel if you like it really spicy."

Ingredients: Rotel Tomatoes, garlic...

"A quick and easy recipe to prepare. Can be used as a side dish or salsa."

Ingredients: pepper, corn, fresh cilantro...

"Posted by request."

Ingredients: dried pinto beans, fresh cilantro...

"Also requires 2 empty food cans (4-inches wide) and deep dish pizza pan (12 to 14-inch )"

Ingredients: aluminum foil, flour tortillas...

"One of my favorite frozen weight watchers dinners is Santa Fe Beans and Rice. This is my knock off version that comes pretty close."

Ingredients: Mexican-style tomatoes, reduced-fat Mexican cheese blend...

"This is yummy! To me this tastes better than the rice you get as a side dish at so many mex restaurants. From Texascooking.com"

Ingredients: oil, garlic cloves...

"A quick easy side dish for King Ranch Chicken."

Ingredients: Ro-Tel tomatoes, bacon fat...

"Another south of the border favorite side dish to serve with your next mexican fiesta."

Ingredients: cumin, fresh cilantro leaves...

"I started seeing this delightful little scoop of heaven on the edge of my plate at a few of the Mexican restaurants around town, so I decided make it at home. This recipe is actually the recipe they use at Chevy's, which I found published in the local paper."

Ingredients: corn kernels, cornmeal...

"A great side dish for homemade enchiladas!"

Ingredients: cumin, garlic powder...

"This will make your guests sit up and take notice. Actually with the membranes and seeds removed they are not all that hot (depending where they are from). Make them the day ahead cover and refrigerate then pop them in the oven just before serving. I served these as a first course with Chicken (see Left over Beef enchiladas and substituted sauteed..."

Ingredients: jalapeno peppers, light cream cheese...

"Living in Texas, my family loves Tex-Mex and Mexican food. I always seem to have a hard time finding a rice recipe that my whole family can agree on. I came up with this recipe on my own and everyone seems to like it."

Ingredients: long-grain rice, water...

"You know the John Wayne Chile Relleno casserole? The rich, eggy, cheesy one that everyone always loves? Well - it's yummy but it's fattening! Here's a delicious lower fat variation that yields a similar casserole with no guilt! Utilizes reduced fat cheese, sour cream and egg substitute for pretty darn good results!"

Ingredients: chunky salsa, cilantro...

"These quick 'n easy quesadillas are perfect for the late night snacker with discriminating tastes, or the bachelor/ette cooking for one. (though multiples are entirely possible - cooking them simultaneously will surely take balancing!). When cut into smaller wedges, these are also ideal as appetizers, and can be served between warm and room temperature...."

Ingredients: monterey jack pepper cheese, salsa...