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    This recipe appeared in "Cooking Light" magazine. This is a non-traditional way to prepare eggplant, but it really cuts the calories.

    Oven Fried Eggplant (Aubergine)

    Recipe #49387

    0 More Info
    Oven Fried Eggplant (Aubergine)
    By James Craig on December 19, 2002

    Recipe #49387

    "This recipe appeared in "Cooking Light" magazine. This is a non-traditional way to prepare eggplant, but it really cuts the calories."
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    Ingredients: dried Italian seasoning, eggplants...

    Rating: 94.40%;

    252 Reviews

    Prep Time:10 mins

    Total Time: 35 mins

    This is based on the recipe by Bob Blumer from the "Surreal Gourmet Bites" cookbook. This simple caramelization method transforms this much...

    Cauliflower Popcorn - Roasted Cauliflower

    Recipe #115153

    1 More Info
    Cauliflower Popcorn - Roasted Cauliflower
    By Julesong on April 4, 2005

    Recipe #115153

    "This is based on the recipe by Bob Blumer from the "Surreal Gourmet Bites" cookbook. This simple caramelization method transforms this much maligned veggie into a knock-your-socks-off side dish or sweet snack that you won't be able to get enough of!"
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    Ingredients: olive oil, salt, cauliflower...

    Rating: 94.40%;

    116 Reviews

    Prep Time:10 mins

    Total Time: 1 hrs 10 mins

    Creamy Fruit Salad

    Recipe #21320

    2 More Info
    Creamy Fruit Salad
    By Gingerbear on March 3, 2002

    Recipe #21320

    "Fruit and pudding salad"
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    Ingredients: sugar-free instant vanilla pudding mix, grapes...

    Rating: 95.80%;

    81 Reviews

    Prep Time:35 mins

    Total Time: 35 mins

    As we all know, summertime is on its way and I have been looking for some lower fat and healthy recipes. Here is a wonderful looking one that I found on...

    Very Low-Fat Black Bean And Corn Salad

    Recipe #52500

    3 More Info
    Very Low-Fat Black Bean And Corn Salad
    By Gingerbear on January 28, 2003

    Recipe #52500

    "As we all know, summertime is on its way and I have been looking for some lower fat and healthy recipes. Here is a wonderful looking one that I found on a web site called all-healthy.com."
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    Ingredients: ground cumin, fresh cilantro...

    Rating: 90.20%;

    74 Reviews

    Prep Time:20 mins

    Total Time: 20 mins

    These tuxedo-clad tidbits are actually ripe olives stuffed with a mildly seasoned cream cheese filling.

    Perky Olive Penguins

    Recipe #40463

    4 More Info
    Perky Olive Penguins
    By IAteMyGluestick on September 16, 2002

    Recipe #40463

    "These tuxedo-clad tidbits are actually ripe olives stuffed with a mildly seasoned cream cheese filling."
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    Ingredients: pepper, cream cheese...

    Rating: 99.20%;

    68 Reviews

    Prep Time:10 mins

    Total Time: 10 mins

    My variation of a "Build your Own Pasta Dish" concoction that I made up at the Macaroni Grill. Mine tastes better!!

    Creamy Sun-dried Tomato,Roasted Red Pepper and Artichoke Pasta

    Recipe #52282

    5 More Info
    "My variation of a "Build your Own Pasta Dish" concoction that I made up at the Macaroni Grill. Mine tastes better!!"
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    Ingredients: water-packed artichoke hearts, bow tie pasta...

    Rating: 97.00%;

    62 Reviews

    Prep Time:10 mins

    Total Time: 30 mins

    Quick & easy - a great way to cook thin asparagus!

    Pan Roasted Asparagus

    Recipe #84345

    6 More Info
    Pan Roasted Asparagus
    By CountryLady on February 18, 2004

    Recipe #84345

    "Quick & easy - a great way to cook thin asparagus!"
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    Ingredients: garlic, olive oil, salt...

    Rating: 98.60%;

    61 Reviews

    Prep Time:2 mins

    Total Time: 4 mins

    These potatoes are delicious, rich, creamy and fluffy. Try them, and see for yourself. NOTE: If you use smaller potatoes, use less milk. Start with...

    Linda's Fluffy Mashed Potatoes

    Recipe #52267

    7 More Info
    Linda's Fluffy Mashed Potatoes
    By Linda's Busy Kitchen on January 27, 2003

    Recipe #52267

    "These potatoes are delicious, rich, creamy and fluffy. Try them, and see for yourself. NOTE: If you use smaller potatoes, use less milk. Start with 1/2 c. and go from there."
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    Ingredients: eggs, milk, potatoes...

    Rating: 98.00%;

    58 Reviews

    Prep Time:25 mins

    Total Time: 45 mins

    Love mushrooms, especially Portabello!! These could be done in countless variations, vegetarian or not.

    Portabella Pizzettas

    Recipe #14577

    8 More Info
    Portabella Pizzettas
    By Derf on November 20, 2001

    Recipe #14577

    "Love mushrooms, especially Portabello!! These could be done in countless variations, vegetarian or not."
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    Ingredients: fresh coarse ground black pepper, dried basil...

    Rating: 92.60%;

    51 Reviews

    Prep Time:10 mins

    Total Time: 22 mins

    I first had these back in high school - too many years ago to think about now. I've been making them ever since. Now, whenever any of my friends...

    Stuffed Mushrooms With Cream Cheese & Sausage

    Recipe #43396

    9 More Info
    "I first had these back in high school - too many years ago to think about now. I've been making them ever since. Now, whenever any of my friends have a get-together, I'm expected to bring them! You've been warned!! They're addictive."
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    Ingredients: cream cheese, white button mushrooms...

    Rating: 97.80%;

    47 Reviews

    Prep Time:30 mins

    Total Time: 1 hrs 10 mins

    My ultimate comfort food. I make this so often I don't need a recipe but here it is for everybody else. Enjoy!

    Pumpkin risotto

    Recipe #23113

    10 More Info
    Pumpkin risotto
    By dale! on March 21, 2002

    Recipe #23113

    "My ultimate comfort food. I make this so often I don't need a recipe but here it is for everybody else. Enjoy!"
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    Ingredients: fresh parsley, garlic...

    Rating: 92.20%;

    46 Reviews

    Prep Time:0 mins

    Total Time: 30 mins

    This is my adopted recipe, I haven't made it yet.

    Fresh Tomato Spaghetti Sauce

    Recipe #10837

    11 More Info
    Fresh Tomato Spaghetti Sauce
    By lauralie41 on August 10, 2001

    Recipe #10837

    "This is my adopted recipe, I haven't made it yet."
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    Ingredients: fresh basil, fresh tomatoes...

    Rating: 92.00%;

    40 Reviews

    Prep Time:5 mins

    Total Time: 2 hrs 10 mins

    I have always loved the stuffed mushrooms from Red Lobster so I created my own version which I have enjoyed even more!

    Crab Stuffed Mushrooms

    Recipe #106228

    12 More Info
    Crab Stuffed Mushrooms
    By Diane in Nebraska on December 15, 2004

    Recipe #106228

    "I have always loved the stuffed mushrooms from Red Lobster so I created my own version which I have enjoyed even more!"
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    Ingredients: dry breadcrumbs, dry mustard...

    Rating: 94.40%;

    36 Reviews

    Prep Time:30 mins

    Total Time: 55 mins

    Crusty scallops--excellent! From Cooking Light.

    Parmesan Crusted Broiled Scallops

    Recipe #16855

    13 More Info
    Parmesan Crusted Broiled Scallops
    By Derf on January 6, 2002

    Recipe #16855

    "Crusty scallops--excellent! From Cooking Light."
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    Ingredients: fresh parsley, lemon wedges...

    Rating: 93.80%;

    36 Reviews

    Prep Time:10 mins

    Total Time: 20 mins

    One of DH favorites, he can't get enough! Have a loaf of crusty Italian bread rubbed with some roasted garlic to go with this along with some Caesar...

    Reduced-Fat Eggplant (Aubergine) Parmesan

    Recipe #28094

    14 More Info
    Reduced-Fat Eggplant (Aubergine) Parmesan
    By Sue Lau on May 13, 2002

    Recipe #28094

    "One of DH favorites, he can't get enough! Have a loaf of crusty Italian bread rubbed with some roasted garlic to go with this along with some Caesar salad! Mmmmmm....... :)"
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    Ingredients: dried basil, fresh ground black pepper...

    Rating: 94.20%;

    35 Reviews

    Prep Time:5 mins

    Total Time: 30 mins

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