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"The recipe came from an old friend many years ago. Easy to make, tastes great, everyone likes them, In the summer you want them at most meals & they go great with your BBQ."

Ingredients: cucumbers, red onions, sugar...

"A wonderful companion to main dishes or sandwiches... heck, I even like to snack on these! I recall this makes about 1 litre, but I've used several smaller jars *and* just got rid of all of them when we moved, so I'm afraid I can't check it right now. Still, many smaller jars (say, 200 ml jars) are better than one big one. Add a few twigs..."

Ingredients: pink peppercorns, garlic...

"This is a wonderful pickled asparagus recipe. When this veggie is at a good price, I always make lots of it, and store away for the winter...great along side with just about any dish. Note cooking time is boiling time for the jars."

Ingredients: kosher salt, onions...

"A wonderful side paired with my Stuffed-Pork-Loin-Genoa-Style (recipe 344415). This can also be poured over ice cream or cake. This recipe can be halved quite successfully."

Ingredients: cinnamon, cooking pears...

"This is a delicious and easy cranberry sauce, requiring no time standing at the stove! I found it in a local newpaper article from a woman who got it from a magazine many years ago. It can be made ahead and stored in the refrigerator."

Ingredients: fresh lemon juice, sugar...

"These are sweet-hot dills. They're good with sandwiches, hamburgers and just to snack on. My DS tried this with whole baby dills and let them marinade for two weeks and they turned out great! We have had excellent results using a Splenda-sugar mix. This is FAST to prepare! You have to wait a few days to eat."

Ingredients: hamburger dills, garlic cloves...

"Serve this wonderful ginger, cranberry and peach marmalade with holiday roast turkey or ham, -or- spread on warm buttered toast with a cuppa! Would also be great drizzled over a round of warm brie! Delicious! Quick and easy recipe-- NO canning involved! Makes about 3 cups."

Ingredients: crystallized ginger, frozen sliced peaches...

"I'm sure there is hundreds of Salsas here already, but this is truly the best one."

Ingredients: coriander, cumin...

"This onion marmalade will last for up to two months if stored in sterilised jars and makes a great staple to enjoy with cold meats, cheeses and meat pies."

Ingredients: coriander seeds, black mustard seeds...

"This recipe is from recipesource.com."

Ingredients: onions, salt, sugar...

"These have a spiced, very orange flavor, and NOT overly sweet. Can be used as an accompaniment for roasted duck or chicken; a garnish for desserts; eaten with cheese. A slice on a toasted and buttered English muffin is delicious. Modified from a recipe from an Australian News website."

Ingredients: cinnamon, cinnamon sticks...

"Add a delicious touch to cold meats and cheese with this recipe for a rich, sweet onion chutney."

Ingredients: demerara sugar, salt & freshly ground black pepper...

"Love Asparagus & TOMATOES!"

Ingredients: olive oil, salt & pepper...

"We just returned from Alaska and we were fortunate enough to take a float plane to the Taku Glacier Lodge in Juneau. Salmon is grilled over an open alderwood fire and served with this recipe. Be creative with recipe and substitute any of the dried fruits for your favorites. Check out my other recipes from the Taku Glacier Lodge. Here is the link for..."

Ingredients: cinnamon, dried cranberries...