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"A popular, easy, and flavorful way to cook a small ham for the holidays, a dinner party or to have ham for sandwiches, soups or casseroles."

Ingredients: Coca-Cola, boneless ham...

"Ginger Ale is a simple addition to traditional Baked Ham, but it really makes a difference and adds a lot of flavor while keeping the ham moist."

Ingredients: ginger ale, ham, brown sugar...

"From Food TV's "Good Eats". Cook's note: A city ham is basically any brined ham that is packed in a plastic bag, held in a refrigerated case and marked "ready to cook", "partially cooked" or "ready to serve". Better city hams are also labeled "ham in natural juices". Posted in response to a..."

Ingredients: dark brown sugar, brown mustard...

"A favorite casserole that my family has been making for years"

Ingredients: pepper, cooked ham, eggs...

"Wow your friends with this succulent ham loaf. The glaze adds just the right touch. Excellent for dinner parties, Easter or special events. Recipe came from a friend who is chef."

Ingredients: cider vinegar, cornstarch...

"Practically a no brainer recipe! A sweet and somewhat spicy paste encases the ham, and the result is a wonderful down home entree!"

Ingredients: Coke, dry mustard, ham...

"This marinade tones down the saltiness of a ham slice. It's delicious if you grill the ham slice after marinating. The time does not include marinating time."

Ingredients: cider vinegar, dry mustard...

"This is from the Company's Coming Christmas Cookbook, it would be good with broccoli too. I have made it for a couple Christmas dinners with raves. Plus that way you get your ham with your turkey. If you don't have fresh ham get a slab of black forest ham from the deli 1 inch thick. If having for a big meal you can easily serve 10 as a small..."

Ingredients: cooked ham, dried breadcrumbs...

"My Aunt Kay co-owned a restaurant and this is her special recipe. A MUST for left-over ham! Over the years I've made it easier and single family sized. ENJOY!"

Ingredients: macaroni and cheese mix, beef gravy...

"Take these to a cookout and watch them disappear!"

Ingredients: pepper, ham...

"This pie doubles as a formal dinner or picnic dish. It is our favorite savory pie. I don't know where the original came from-somewhere down south but I have added more onion, pepper, nutmeg, cayenne and cheese. Also the original called for regular deli ham-holy salt-it just about killed us! So here you go and by the way I like it best cold."

Ingredients: dry mustard, low-salt ham...

"I had a TON of left-over ham from Easter, and needed to make something with it. I used the items from my freezer, refrigerator & pantry, and came out with this concoction!"

Ingredients: cream of asparagus soup, frozen hash brown potatoes...

"This is one of my favorite soups to make because it is flavorful, relatively quick, and inexpensive. My mom found this recipe in a community cookbook a few years back, and we've been loving it ever since! You can substitute spices or even add things, kind of like Stone Soup... this is just the basic recipe which is easiest to branch out from. You..."

Ingredients: ham bone, spices...

"This ham works well hot or cold - this is great for large brunches, open houses, and other large outdoor gatherings. The prep time includes marinating time. For a little more spice, use ginger marmalade instead of orange marmalade."

Ingredients: chives, ground mustard, ham...