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    We returned 4 recipes for...

    "easter" x

    "ham" x

    "leftovers" x

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    Recipe #477541

    Ham Logs
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    This is a simple, but delicious recipe that I inherited through my wife. These are great for Christmas, Easter, or anytime you want a "fancy"...

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    Ham Logs
    By Jest4Fun on April 8, 2012

    Recipe #477541

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    "This is a simple, but delicious recipe that I inherited through my wife. These are great for Christmas, Easter, or anytime you want a "fancy" mini-meatloaf. These warm up well so we usually make a double or trible recipe.

    This is also a great way to use over any leftover ham you have."
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    Ingredients: dry mustard, eggs, ground ham...

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    Prep Time:30 mins

    Total Time: 2 hrs

    Recipe #475751

    Harrington's Favorite Ham and Cheese Casserole
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    I used to get a Harrington's Cob-Smoked Ham from Vermont every Christmas and really looked forward to the delicious leftovers. This was one of my...

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    Harrington's Favorite Ham and Cheese Casserole
    By JackieOhNo! on March 6, 2012

    Recipe #475751

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    "I used to get a Harrington's Cob-Smoked Ham from Vermont every Christmas and really looked forward to the delicious leftovers. This was one of my favorite ways to use them."
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    Ingredients: pepper, cooked rice, ham...

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    Prep Time:20 mins

    Total Time: 1 hrs 5 mins

    Recipe #477765

    Perfect Glazed Ham
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    Recipe came from Food Network Magazine 04/12 - pp 142-143. It inspired me for the Easter holiday because it was a bit different than the typical pineapple...

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    Perfect Glazed Ham
    By kvelthaus_4994563 on April 12, 2012

    Recipe #477765

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    "Recipe came from Food Network Magazine 04/12 - pp 142-143. It inspired me for the Easter holiday because it was a bit different than the typical pineapple glaze ham. It was quick and easy to prepare and it came out so juicy!!! I used a Marionberry Jam - you can use any jam/marmalade of your choice."
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    Ingredients: cider vinegar, jam...

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    Prep Time:15 mins

    Total Time: 2 hrs 15 mins

    Recipe #447772

    Spicy Mustard Ham Glaze (Not Sweet at All)
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    I couldn't find a true savory ham glaze, so I made up my own. It turned out so well, I just had to share! I bought a large ham (bone-in of course!)...

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    Spicy Mustard Ham Glaze (Not Sweet at All)
    By tlea73 on January 31, 2011

    Recipe #447772

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    "I couldn't find a true savory ham glaze, so I made up my own. It turned out so well, I just had to share! I bought a large ham (bone-in of course!) that I wanted to use the left overs, for other yummies later in the week. I don't necessarily like the sweet ham glazes, as it seems to linger with the leftovers. This will be great in scalloped..."
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    Ingredients: ground cumin, fresh ground black pepper...

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    Prep Time:10 mins

    Total Time: 8 hrs 10 mins

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