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    We returned 11 recipes for...

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    These are very popular spice cookies in Holland, especially for Sinterklaas (St. Nicholas Day, December 5). The sweet spice flavor is wonderful. The prep...

    Speculaas - Dutch cookies

    Recipe #39137

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    Speculaas - Dutch cookies
    By PanNan on September 2, 2002

    Recipe #39137

    "These are very popular spice cookies in Holland, especially for Sinterklaas (St. Nicholas Day, December 5). The sweet spice flavor is wonderful. The prep time includes refrigerating the dough overnight."
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    Ingredients: cinnamon, dark brown sugar...

    Rating: 88.00%;

    5 Reviews

    Prep Time:8 hrs

    Total Time: 8 hrs 12 mins

    Recipe #278774

    This recipe is a close replication of the Christmas bread I remember from my youth in Vulcan, Alberta. My Mom worked at the local bakery for a little...

    1 More Info
    Christmas Stollen
    By Al Hunt on January 14, 2008

    Recipe #278774

    "This recipe is a close replication of the Christmas bread I remember from my youth in Vulcan, Alberta. My Mom worked at the local bakery for a little Dutch man. He made this specialty bread every Christmas. It was as much a food tradition for the community as was Japanese oranges.

    After year of modifying different recipes (and learning the..."
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    Ingredients: green maraschino cherries, sliced almonds...

    Rating: 0.00%;

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    Prep Time:40 mins

    Total Time: 1 hrs 10 mins

    Recipe #18479

    Dutch butter cake with apricot,almonds and ginger syrup filling. Butter cake is a very old dutch recipe, this is a modern variation !

    2 More Info
    Dutch butter cake with apricot twist (Boterkoek)
    By Bollie on January 30, 2002

    Recipe #18479

    "Dutch butter cake with apricot,almonds and ginger syrup filling. Butter cake is a very old dutch recipe, this is a modern variation !"
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    Ingredients: dried apricots, milk, salt...

    Rating: 0.00%;

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    Prep Time:10 mins

    Total Time: 30 mins

    This spiced cake (recipe)is from oma (grandma) Lubje of Albert Heijn (AllerHande)supermarket magazine in the Netherlands.when i saw this recipe,i really...

    Spiced Cake

    Recipe #291489

    3 More Info
    Spiced Cake
    By Maria Flor Monteroyo Cuyos on March 12, 2008

    Recipe #291489

    "This spiced cake (recipe)is from oma (grandma) Lubje of Albert Heijn (AllerHande)supermarket magazine in the Netherlands.when i saw this recipe,i really decided to bake one.And it turned out very nice and delicious spiced cake."
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    Ingredients: dried apricots, milk...

    Rating: 0.00%;

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    Prep Time:15 mins

    Total Time: 1 hrs

    Recipe #234389

    From the Michigan Dutch chapter of the United States Regional Cookbook, Culinary Institute of Chicago, 1947.

    4 More Info
    Duimpjes - Dutch Cookies
    By Molly53 on June 12, 2007

    Recipe #234389

    "From the Michigan Dutch chapter of the United States Regional Cookbook, Culinary Institute of Chicago, 1947."
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    Ingredients: milk, salt, sugar...

    Rating: 80.00%;

    1 Reviews

    Prep Time:15 mins

    Total Time: 27 mins

    Taken from a little community cookbook "Cooking on Clogs" that has some great family recipes compiled by Dutch ladies especially for when they...

    Dutch Speculaas Cookies (Contains Ground Almonds)

    Recipe #195583

    5 More Info
    Dutch Speculaas Cookies (Contains Ground Almonds)
    By kiwidutch on November 14, 2006

    Recipe #195583

    "Taken from a little community cookbook "Cooking on Clogs" that has some great family recipes compiled by Dutch ladies especially for when they pined for typical Dutch recipes and treats that were not available to them shop-bought when they emigrated to other countries. I like the fact that these cookies don't just specify the vague ingredient..."
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    Ingredients: eggs, mace, milk...

    Rating: 100.00%;

    2 Reviews

    Prep Time:45 mins

    Total Time: 1 hrs

    Recipe #185549

    A quite easy to prepare stollen - for Christmas or any special occasion.

    6 More Info
    Stollen
    By sams1 on September 11, 2006

    Recipe #185549

    "A quite easy to prepare stollen - for Christmas or any special occasion."
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    Ingredients: dry yeast, eggs, icing sugar...

    Rating: 0.00%;

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    Prep Time:30 mins

    Total Time: 3 hrs

    Recipe #213196

    Amsterdam stollen (or rather: stol) is just as traditionally connected to Christmas as its German counterpart, but is richer, more moist, and denser....

    7 More Info
    Amsterdam Stol (Using Bread Machine)
    By Michael Keizer on February 22, 2007

    Recipe #213196

    "Amsterdam stollen (or rather: stol) is just as traditionally connected to Christmas as its German counterpart, but is richer, more moist, and denser. Make sure that you use almond paste, not marzipan -- it is less sweet and a bit coarser than marzipan; if you can't find it, it is easily made yourself by grinding 150 g of blanched almonds with 150..."
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    Ingredients: dark brown sugar, dried apricots...

    Rating: 0.00%;

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    Prep Time:1 hrs

    Total Time: 2 hrs

    There are many Dutch pastries and desserts made with almond paste. It's popular and delicious. This is a wonderful sweet bread recipe. The prep time...

    Dutch Almond Bread (Amandel Brood)

    Recipe #39249

    8 More Info
    Dutch Almond Bread (Amandel Brood)
    By PanNan on September 3, 2002

    Recipe #39249

    "There are many Dutch pastries and desserts made with almond paste. It's popular and delicious. This is a wonderful sweet bread recipe. The prep time includes soaking the cereal. Makes one very large loaf, or two loaves."
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    Ingredients: eggs, milk, sugar...

    Rating: 93.40%;

    3 Reviews

    Prep Time:1 hrs

    Total Time: 2 hrs

    Recipe #242488

    The yummy almonds,spices and brown sugar are a great combo.These cookies are made to celebrate Sinterklaas in Holland.This recipe is from Bust magazine.

    9 More Info
    "The yummy almonds,spices and brown sugar are a great combo.These cookies are made to celebrate Sinterklaas in Holland.This recipe is from Bust magazine."
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    Ingredients: milk, salt, blanched almonds...

    Rating: 0.00%;

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    Prep Time:20 mins

    Total Time: 40 mins

    Recipe #235865

    Cooling time not included in preparation time. From the Michigan Dutch chapter of the United States Regional Cookbook, Culinary Arts Institute of Chicago,...

    10 More Info
    Gevuldekoek - Filled Cake
    By Molly53 on June 19, 2007

    Recipe #235865

    "Cooling time not included in preparation time. From the Michigan Dutch chapter of the United States Regional Cookbook, Culinary Arts Institute of Chicago, 1947."
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    Ingredients: confectioners' sugar, cornstarch...

    Rating: 0.00%;

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    Prep Time:15 mins

    Total Time: 1 hrs 10 mins

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