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    We returned 4 recipes for...

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    Recipe #200327

    From food and family magazine. A good cookie for the kids to make using those boxes of jello that never get made. Do not overbake!

    0 More Info
    Jello Pastel Cookies
    By CrystalRN on December 12, 2006

    Recipe #200327

    "From food and family magazine. A good cookie for the kids to make using those boxes of jello that never get made. Do not overbake!"
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    Ingredients: eggs, gelatin, margarine...

    Rating: 100.00%;

    1 Reviews

    Prep Time:30 mins

    Total Time: 1 hrs 10 mins

    Recipe #125481

    A light and tasty treat!

    1 More Info
    Lemon Meringue Cookies
    By coconutcream on June 10, 2005

    Recipe #125481

    "A light and tasty treat!"
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    Ingredients: cream of tartar, egg whites...

    Rating: 80.00%;

    1 Reviews

    Prep Time:20 mins

    Total Time: 1 hrs 50 mins

    Recipe #197393

    Soft and delicious, very easy to make! Any flavor jello works - my family likes strawberry the best.

    2 More Info
    Jello Cookies W/Frosting
    By JPerez on November 23, 2006

    Recipe #197393

    "Soft and delicious, very easy to make! Any flavor jello works - my family likes strawberry the best."
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    Ingredients: eggs, gelatin powder...

    Rating: 40.00%;

    1 Reviews

    Prep Time:15 mins

    Total Time: 1 hrs

    Recipe #225822

    This is one to try, especially if you have children. My son loves them because they are red. This is another one of my Grandmother's famous cookies....

    3 More Info
    Jello Cookies
    By knobbyknee on May 1, 2007

    Recipe #225822

    "This is one to try, especially if you have children. My son loves them because they are red. This is another one of my Grandmother's famous cookies. You could use other flavors of jello, but I don't know how they would turn out, some just aren't a strong enough flavor. Cherry is the best, orange is good and I think lime would be fine...."
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    Ingredients: eggs, oil, salt...

    Rating: 0.00%;

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    Prep Time:5 mins

    Total Time: 13 mins

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