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    Recipe #93672

    These small, fried batter treats are served on Shrove Tuesday. They are delicious dipped in the anise-seasoned syrup. Malasadas can be reheated in the...

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    Malasadas Portuguese Pancakes
    By Olha on June 18, 2004

    Recipe #93672

    "These small, fried batter treats are served on Shrove Tuesday. They are delicious dipped in the anise-seasoned syrup. Malasadas can be reheated in the microwave."
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    Ingredients: cream, dry yeast, eggs...

    Rating: 0.00%;

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    Prep Time:15 mins

    Total Time: 15 mins

    If I was making these vegan "tasting cookies" for company, I'd use a good white port, but I've made them with regular tawny and they...

    Port and Sesame Biscuits

    Recipe #478717

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    Port and Sesame Biscuits
    By WhiskingWings on April 29, 2012

    Recipe #478717

    "If I was making these vegan "tasting cookies" for company, I'd use a good white port, but I've made them with regular tawny and they were delicious as well. They're not overly sweet, but great to put on a cheese tray with fruit and crackers after dinner."
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    Ingredients: fennel seeds, lemon zest...

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    Prep Time:1 hrs 15 mins

    Total Time: 1 hrs 28 mins

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