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"I've made anything from 1 bulb to a whole bag full at one time. When I make a bag full I squeeze all the garlic into a jar then cover with olive oil and refrigerate till I need it. Which is very soon! Use as a spread on bread, potatoes, roasts, Add to butter or olive oil. Put into dressings. Mashed potatoes just love them!!!In the picture is the..."

Ingredients: garlic, olive oil, rosemary...

"Healthy, easy. There are no exact amounts for this spread/salad/side-dish. Experiment with ingredients/amounts."

Ingredients: cumin, fresh ground black pepper...

"Great little before dinner nibblers! I recommend serving on pieces of lettuce leaf for easier handling. The recipe came from Food & Drink - the best of the decade!"

Ingredients: coriander, cornmeal...

"I found this recipe in an issue of the Safeway Magazine and it to suit what I had at had and my taste (I love really spicy stuff). They are HOT so the cooling dip helps. The recipe makes four servings if you are serving it as a side dish, 2, as a snack or 1, as a main meal (as it did me)."

Ingredients: cumin powder, fresh mint...

"A delicious combination of Baba Ganoush and Hummus from Cooking Light magazine. It's quick and easy to prepare and is good as a dip with toasted pita and/or crudites, spread on pita as a sandwich base or almost any other way you can think of to use it. When I serve it as a dip, I always pour a layer of EVOO on top."

Ingredients: ground cumin, eggplants...

Ingredients: dry marsala wine, garlic...

"Hot jalapeno salsa to complement any meat dish or for a simple chip and dip tray"

Ingredients: fresh jalapeno peppers, onions...

"A smoky, delicious eggplant dish that works equally well as a side dish, as a salad or as a dip with crackers. This version is from the western state of Maharashtra in India."

Ingredients: cilantro leaves, globe eggplants...

"Can use as a dip with chips,or top your favorite meat."

Ingredients: ground cumin, fresh cilantro...

"I got this recipe from my girlfriend who raved about it. We decided to try it out for a large family gathering. We made a double recipe and everyone scarfed it up. We got many requests for the recipe so I decided to post it."

Ingredients: curry powder, fresh ground black pepper...

"Entered for safe-keeping for healthier appetizers. From Evelyn Tribole's "More Healthy Homestyle Cooking". The (vegan) plum sauce has been published on Zaar on its own as Lighter Plum Sauce #347267. Vegetarians can consider substituting TVP crumbles for the ground turkey breast."

Ingredients: fresh gingerroot, ground turkey breast...

"Has more of a tropical flavor than southwestern. Would go great with Mexican dishes from the Yucatan or even the Caribbean. Pairs well with chips."

Ingredients: green onions, lime juice...

"Made this myself. The only non-roasted veggie is ONE, solitary garlic clove which just punches up the flavor. The salsa is not spicy at all. My mom described it as a little sweet. The salsa was a hit. I was tempted to title this Witchin' Salsa (replace the W with a B), but this is more kid-friendly. For you heat-eaters (myself included), you can..."

Ingredients: cracked black pepper, orange bell peppers...

"This dip is a really pretty orange color. You can add more or less garlic depending on how much you love it."

Ingredients: pepper, light mayonnaise...