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"Serve this fruity salsa over grilled fish,pork or chicken. Top a green salad with it. Or use it to dip chips or toasted pita into."

Ingredients: cilantro, fresh mango...

"A great dip recipe from the internet!"

Ingredients: dates, cocoa, agave nectar...

"Amazingly, this came out just to my taste. Combining all the ingredients people suggested to me, here's my first guac recipe!"

Ingredients: cilantro, cumin, lime juice...

"We dare you to try our deliciously different salsa. Through the first weeks of the tour, the Dining Daredevils have discovered how much we have in common in the kitchen. There are no picky eaters on this team, so this daringly delightful salsa is perfect for us. Hot chiles give plenty of heat, but cherries and orange provide some sweet. Cocoa powder..."

Ingredients: cilantro, cocoa powder...

"My favorite snack these days, from the Newman's Own brand website. I use the medium hot salsa and the light version of the Balsamic Vinaigrette. I toss some flour tortillas on a baking sheet, throw them in the oven for a few minutes until they're crisp, break them into pieces and dip them in this. Cooking time is actually chilling time."

Ingredients: chunky salsa, pepper...

"Low calorie, fat free vegan recipe from Whole Foods; it is highly rated on their website. They suggest serving it atop grilled fish but I think it would also be great with chicken or pork tenderloin. You can make it up to 4 hours ahead of serving, just keep it in the refrigerator. I think mango and a splash of OJ would be a great addition to this..."

Ingredients: cucumbers, jalapenos, limes...

"A delicious cherry flavored fruit dip to serve with fresh fruit."

Ingredients: cream cheese, maraschino cherries...

"From a newsletter I get regularly from grandparents.com, this recipe was described as "A little bite of cheese, a little bite of sweetness, a little bite of crispy & a whole lot of delicious". Just when you think dips have about used up all their originality, along comes a recipe like this to convince you otherwise. (Time includes 5 min..."

Ingredients: fresh ground pepper, Stilton cheese...

"I found this in a magazine in a camp ground kitchen. I'm saving it here to make when I get home to the land of food processors!"

Ingredients: extra virgin olive oil, green olives...

"Due to a terrible food allergy I have to cook all fruit I eat. I love guacamole but unfortunately there are horrible side effects when I eat it. So I came up with my own version. Who knew that cooking the avocados would intensify the flavor so much! Everyone who has tried this has told me it is the best guac they've ever eaten. Perfect for pot..."

Ingredients: pepper, fresh lemon juice...

"I got this recipe from my family's Mexican exchange student a few years ago. I added a garlic salt to the recipe but other than that it is all his! I love the fresh taste - fantastic with restaurant - style tortilla chips! All ingredients are approximate - add more or less of the ingredients to your taste."

Ingredients: grape tomatoes, garlic salt...

"Our family favourite guac. Makes a small batch for 2 - if doubling use 2-3 avocados and double all other ingredients. Serve with taco chips or on 1/4" slices of jicama for a great appetizer."

Ingredients: cilantro, cumin...

"I can't get my mind off of this recipe...I finally will get a chance to make it this week for a small wedding reception I am hosting. I won't bother making a practice run of it because I just don't trust myself with a bowl of guacamole. From Gourmet Nov. 2008"

Ingredients: serrano chilies, pomegranate seeds...

"Another quick and easy fruit dip recipe to impress your friends, family and guests.

Serve with fresh fruit, graham crackers or gingersnaps."

Ingredients: cream cheese, marshmallow cream...