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"Awesome dip!!! Always the first to go at parties. It is also great served in pre-packaged phyllo cups"

Ingredients: cream cheese, dijon-style mustard...

"This is the simplest and best tasting vegan cheese sauce recipe we've found. We got it from our cousin Diana P. who got it from who knows where. We like it best for nachos. It works well for mac'n'cheese as well as enchiladas or any recipe that calls for a cheese sauce."

Ingredients: raw cashews, cornstarch...

"Dip is popular at my house, and so is peanut butter. This one makes my kids very happy."

Ingredients: cinnamon, Cool Whip...

"This is my kind of Super ball food! If you don't like endive spread it in crackers or use as a dip for vegies. Use as a condiment for a sandwich or serve with grilled chicken.I`ve also added 1/4 cup diced red onions to the mixture."

Ingredients: goat cheese, cream cheese...

"I tried this recipe at a party once and loved it. It is a very sweet "dip" but very addictive. I usually serve it with Wheat Thins. Although this is very quick and easy to make, it needs time to chill."

Ingredients: cream cheese, fruit cocktail...

"Make your morning special by serving Honey Pecan Cream Cheese with warm bagels, croissants, or even serve as a dip for fruit."

Ingredients: cinnamon, cream cheese, honey...

"This wonderful recipe was featured during Paula's recent television appearance on Oprah's show --- I made it recently but added in 2 scant teaspoons fresh minced garlic and Tabasco, I also increased the nuts for the outside of the ball, this may be made up to 24 hours in advance, try this, you will love it! :)"

Ingredients: cream cheese, salt & fresh ground pepper...

"Yummy, used as a dip for cucumber slices, or grilled chicken."

Ingredients: fresh lime juice, garlic...

"Found this on line!"

Ingredients: cilantro leaves, serrano chilies...

"This spread is extremely nutritious and versatile, good for spreading on pita crisps or as part of a wonderful veggie sandwich. Serve warm from the oven, or at room temperature."

Ingredients: nutritional yeast, dried basil leaves...

"A great dip recipe from the internet!"

Ingredients: dates, cocoa, agave nectar...

"Adapted from the Almond Board of California.
Hummus is used through out the Middle East, the Mediterranean, as well as many parts of India. There is no way of knowing where its origin began – though it is presumed to be somewhere in the Middle East.


Test and Measure before posting."

Ingredients: almond butter, garlic...

"This is a one really easy and incredibly tasty chutney. This is my mom's recipe and no one makes it better, honest :) Store the chutney in the refrigerator (for not longer than a day; after that it usually goes bad), unless using it immediately, since the coconut makes it very perishable."

Ingredients: coconut, curry leaves...

"This must be my most favorite dip, I dip almost anything into it, vegetables, meat, crackers, chips, children... (just checking to see if you're reading it all) ;-)"

Ingredients: creamy peanut butter, red wine vinegar...