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"This is a super easy hummus recipe in which you don't need tahini and the result is still great tasting & creamy. Not the most amazing hummus in the world but if your into cutting fat & calories this is a great one to munch on. Isa also gives us 6 variations for this hummus. This recipe comes from Isa Chandra Moskowitz's book Appetite..."

Ingredients: fresh lemon juice, olive oil...

"This recipe comes from a friend of mine, which I have made a couple of changes to make it easier, the great thing about it is quick and delicious. There are two basic variations of it, one is spicy and the other isn't for those guests that don't like spicy foods. It is great with bread, chips, veggies or even as a cracker spread."

Ingredients: cream cheese, feta cheese...

"This is a pretty simple recipe, perfect for common people who maybe don't have access to ingredients that top chefs do because of cost/location or don't have the time prepare elaborate meals. It's great for those of us cooking on a budget who want food to taste good.

I like to let the mix sit at least an hour before I use it..."

Ingredients: pepper, eggs, garlic powder...

"This dip was actually a complete accident, but I have loved it ever since!"

Ingredients: salsa, sour cream...

"From the Candle 79 Cookbook: This versatile and rich-tasting pate is an all-time favorite appetizer at Candle 79 in New York City. It's lovely to serve at a party with cocktails or a crisp, organic white wine. Spoon it onto crostini made with your favorite bread or onto crackers, or serve it alongside a crudite platter."

Ingredients: pepper, fresh spinach...

"My mother's simple onion dip. Adjust the green onion according to onion strength and taste. It's wonderful with potato chips."

Ingredients: cream cheese, green onions...

"I LOVE 7 layer dips but I can't ever eat them because they have so many different dairy products in them... problem solved! Dairy eaters don't even notice the difference, guaranteed!! :)"

Ingredients: pepper, corn...

"Onion and cheese dip for fruit and crackers. Absolutely 'scrumptious!"

Ingredients: nonfat milk, cremini mushrooms...

"An easy way to make a great dip. I came up with this recipe a few years ago and it was a hit. The bowl gets empty pretty fast!"

Ingredients: pepper, hard-boiled eggs...

"This is my grandmothers recipe that she got from someone at the bowling alley she used to frequent. She fixed this dip for the family for years until she couldn't cook anymore and now her daughter (my mother) fixes it for the family every Thanksgiving and Christmas.

Note: You must be careful with the spices because when chilled, the..."

Ingredients: dill weed, mayonnaise...

"This is almost - almost - my grandpa's famous garlicky hummus. I don't bother buying tahini since it just sits in the fridge after 1 use and goes bad, so I came up with using the ground sesame instead. I had a batch of mixed ground sesame and flax on hand, so thats what I used. This definitely tastes best when you've used home-cooked chickpeas!..."

Ingredients: cumin, dried parsley...

"I was looking for a recipe for Guacamole and did not find one. I learned from a friend that it very easy and this is what I created."

Ingredients: lime juice, taco seasoning mix...

"This is a recipe I found on the Chobani yogurt site. This is much lower in fat than regular quacamole, but is still quite tasty. We used this on taco salad in place of dressing and sour cream. I think this would also be good on a turkey sandwich. You can also kick up the heat by adding extra jalapeños, which I did."

Ingredients: cumin, fresh cilantro, garlic...

"A very popular, simple appetizer recipe."

Ingredients: crackers, cream cheese...