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"I like this a lot better than those recipes that call for pineapple juice. I got it from my Japanese Sensei at school. It's very nummy-yummy."

Ingredients: cornstarch, garlic powder...

"The addictive Gyoza (dumpling) sauce is usually sold premade in bottles at the Asian food store. We love it so much, and go through it so quickly, that I had to find a recipe to make at home. This is a very basic recipe, so feel free to adjust amounts to your taste, or add ingredients like garlic, ginger, wasabi & green onions. If the sauce has too..."

Ingredients: hot sauce, rice wine vinegar...

Ingredients: Dijon mustard, hot pepper sauce...

"Nailed it, finally!!! Fantastic sauce for tempura battered or grilled veggies like beans, asparagus, carrots, anything. I could just guzzle it out of the bowl :)
We purchased the mayo at an Asian food store locally along with some fabulous 1 - 1 & 1/2 foot long green beans that we cut into 3 pieces each. Simply divine."

Ingredients: green onions, garlic cloves...

"I made this sauce after going to a Teppan style Japanese restaurant. It was very good with the steak portion of the meal. I use this dip with all my steak meals."

Ingredients: Dijon mustard, hot pepper sauce...

"This is from "Kathy Cooks" by Kathy Hoshijo. She used to have a natural cooking show on PBS in the 80's. My mom used to make this dressing when I was a kid- it is TOTALLY ADDICTIVE and will cause uncontrollable salad cravings!"

Ingredients: nutritional yeast, toasted sesame oil...

"Here's a neat condiment if your into a bit of heat."

Ingredients: pepper, wasabi, mayonnaise...

"A sweet sauce great for dipping or salads."

Ingredients: plum sauce, roasted sesame seeds...

"Found this in a Aussie food magazine. Intend to try this soon. Serves 4 as main course or 6 as appetizers. Batter will work well for other tempura items as well e.g. zucchini, carrot etc."

Ingredients: cornstarch, tiger shrimp...

"Salty soy sauce and fresh citrus juice combine to make a deliciously tangy dressing or dipping sauce for sushi!"

Ingredients: fresh orange juice, Japanese soy sauce...

"this plate is a fusion food between japanese cuisine and europe cuisine"

Ingredients: shrimp, eggs, soba noodles...

"From Alton Brown, Good Eats, Episode: Et Tu Mame. Delicious! I have tweaked it just a little bit. :) You can double the chile sauce to increase the heat if you wish. I used Thai sweet chili sauce but use the red chili paste or sambal oleck if you like."

Ingredients: fresh ground black pepper, extra virgin olive oil...

"This recipe is from a local Japanese restaurant."

Ingredients: cucumbers, miso, rice vinegar...

"I thought this up while browsing the new "How to Cook Everything Vegetarian." I'm a hummus enthusiast and thought this would be a good twist on the classic idea."

Ingredients: wasabi powder, fresh ginger...