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"On October 2, 2001, I discovered the Recipezaar Web site. I immediately joined so I could post a request for a recipe I had lost. In less than an hour, I had a reply: this recipe. Unfortunately, I never posted it into the database -- until now. My mistake. This cake was the reason I joined, and the friendly response I received was the reason I stayed!..."

Ingredients: crushed pineapple, cream cheese...

"Carrots coated with a yummy butter, brown sugar and ginger sauce. I grew up eating these in Texas but the added the added ginger they could fit into many categories for ZWT. Easy, quick and yummy!-- GREAT way to get kids to enjoy this veggie! If you like a lot of sauce double the sauce ingredients. I posted this less 'saucy' to keep the fat..."

Ingredients: margarine, ground ginger...

"Five minutes is all you need to make this savory-sweet glaze for cooked carrots."

Ingredients: ranch dressing mix, light brown sugar...

"Roasting brings out the natural sweetness of vegetables and this recipe is no exception. The recipe was a grocery store handout and has been adjusted only slightly."

Ingredients: dried thyme, green onions...

"This is a great recipe from The Good Housekeeping All-American Cookbook. I used to hate eating carrots until I tried this recipe. Kids are guaranteed to love this recipe! It's quick and easy and made from foods that are around the house."

Ingredients: margarine, salt, water...

"A lovely side dish for a holiday meal, or any poultry or pork dinner."

Ingredients: craisins, fresh ginger...

"I just purchase a small bag of baby carrots and use the whole bag for this, or use regular peeled carrots cut into about 2-inch chunks. Try to use a good quality olive oil for this. After you have been making this for a while you will know just how much to adjust your salt and garlic, the amounts listed are about the amounts I use when I make this,..."

Ingredients: coarse salt, fresh ground black pepper...

Ingredients: cinnamon, cream cheese, eggs...

"Carrots can be quick and easy to prepare when you combine traditional cooking methods with the ease of the microwave. This recipe is adapted from America's Everyday Diabetes Cookbook."

Ingredients: chives, pepper, fresh parsley...

"This can be done ahead and warmed in a microwave later. Colourful and tangy."

Ingredients: chives, garlic, onions...

"This recipe is from some magazine. Makes delicious roasted carrots. Very simple! See the maple glazed version I posted as well!"

Ingredients: olive oil, salt, baby carrots...

"Sensational!"

Ingredients: lemon juice, nutmeg...

"The wonderful flavour infusion of garlic, thyme & balsamic vinegar in your basic veggies!"

Ingredients: white potatoes, fresh ground pepper...

"I got this from the Best of Bridge. I made it for Christmas and thanksgiving dinner in Korea and people raved about it. One male friend asked if I was making those awesome carrots when I invited him to Christmas dinner."

Ingredients: horseradish, mayonnaise...