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    We returned 9 recipes for...

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    Very tender meat. Lots of flavour. Good with rice.

    Braised Pork in Soy Sauce

    Recipe #66763

    0 More Info
    Braised Pork in Soy Sauce
    By cuisinebymae on July 15, 2003

    Recipe #66763

    "Very tender meat. Lots of flavour. Good with rice."
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    Ingredients: onions, garlic cloves, pork...

    Rating: 96.40%;

    22 Reviews

    Prep Time:10 mins

    Total Time: 55 mins

    For this recipe the chicken is split down the breast and flattened, then marinated and simmered in coconut milk and finally barbecued or cooked under...

    Spiced Grilled Chicken

    Recipe #221569

    1 More Info
    Spiced Grilled Chicken
    By Heydarl on April 9, 2007

    Recipe #221569

    "For this recipe the chicken is split down the breast and flattened, then marinated and simmered in coconut milk and finally barbecued or cooked under the griller. If you do not have a pan large enough to accommodate a spreadeagled chicken, cut the bird in half. From the Complete Asian Cookbook by Charmaine Solomon."
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    Ingredients: curry leaves, ground turmeric...

    Rating: 93.40%;

    3 Reviews

    Prep Time:20 mins

    Total Time: 50 mins

    A great accompaniment to any Indonesian meal. From The Complete Asian Cookbook by Charmaine Solomon.

    Festive Yellow Rice

    Recipe #221567

    2 More Info
    Festive Yellow Rice
    By Heydarl on April 9, 2007

    Recipe #221567

    "A great accompaniment to any Indonesian meal. From The Complete Asian Cookbook by Charmaine Solomon."
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    Ingredients: coconut milk, curry leaves...

    Rating: 90.00%;

    2 Reviews

    Prep Time:20 mins

    Total Time: 45 mins

    Recipe #271186

    Tempeh is a traditional Indonesian food. It is a fermented food made by the controlled fermentation of cooked soybeans with a Rhizopus mold. The tempeh...

    3 More Info
    Baked Tempeh
    By Chef #683770 on December 12, 2007

    Recipe #271186

    "Tempeh is a traditional Indonesian food. It is a fermented food made by the controlled fermentation of cooked soybeans with a Rhizopus mold. The tempeh fermentation by the Rhizopus mold binds the soybeans into a compact white cake. People can cook tempeh in a variety of ways, but most Indonesians bake it with a little oil and salt like in this recipe...."
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    Ingredients: tempeh, olive oil, salt...

    Rating: 100.00%;

    1 Reviews

    Prep Time:10 mins

    Total Time: 15 mins

    Recipe #270449

    This is amazing! I got this recipe from a lady I met on my honeymoon in Bali. It's Indonesian home cooking so it's more authentic than the Satay...

    4 More Info
    Authentic Balinese Indonesian Satay Chicken
    By Natalia #3 on December 8, 2007

    Recipe #270449

    "This is amazing! I got this recipe from a lady I met on my honeymoon in Bali. It's Indonesian home cooking so it's more authentic than the Satay you could try in the restaurants. To make this dish quicker to prepare, you could use unsalted peanut butter instead of roasting and peeling the peanuts. Oh and if you don't like your food spicy,..."
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    Ingredients: coriander seeds, cumin seeds...

    Rating: 80.00%;

    1 Reviews

    Prep Time:35 mins

    Total Time: 55 mins

    Recipe #445403

    This is an Indonesian side dish that can be served with gado gado or fried rice. I found the recipe elsewhere on the Web, but in Dutch. I recently tried...

    5 More Info
    Atjar (Sweet & Sour Cabbage Salad)
    By Yinna on January 3, 2011

    Recipe #445403

    "This is an Indonesian side dish that can be served with gado gado or fried rice. I found the recipe elsewhere on the Web, but in Dutch. I recently tried it and it tastes just the way I remember so I thought I'd share.
    You can add red peppers, onions or leeks if you like. Note that if you use less veggies, you want to keep the other ingredients..."
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    Ingredients: sugar, water, white vinegar...

    Rating: 0.00%;

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    Prep Time:10 mins

    Total Time: 20 mins

    Recipe #167195

    Beef fillet in coconut. No time allowed for the beef marinating.

    6 More Info
    Beef Fillet in Coconut
    By JustJanS on May 8, 2006

    Recipe #167195

    "Beef fillet in coconut. No time allowed for the beef marinating."
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    Ingredients: coconut milk, ground turmeric...

    Rating: 0.00%;

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    Prep Time:15 mins

    Total Time: 25 mins

    Recipe #471889

    This is a Panthay ( chinese-muslim) recipe enjoyed all over Burma. A perfect fusion of chinese and muslim cooking. Simple and delicious. Use hoisin sauce...

    7 More Info
    Burmese Panthay Noodle
    By Authentic Burmese on January 12, 2012

    Recipe #471889

    "This is a Panthay ( chinese-muslim) recipe enjoyed all over Burma. A perfect fusion of chinese and muslim cooking. Simple and delicious. Use hoisin sauce if sweet soy sauce is not available."
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    Ingredients: cooking oil, cucumbers...

    Rating: 0.00%;

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    Prep Time:30 mins

    Total Time: 1 hrs

    Recipe #245964

    This is a 1st place winner T. Cubbage made this wonderful flavored cake.There is no milk in the cake. Please try this. A blend of different curries which...

    8 More Info
    "This is a 1st place winner T. Cubbage made this wonderful flavored cake.There is no milk in the cake. Please try this. A blend of different curries which results in a fantastic blend of flavor. I have made a few changes."
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    Ingredients: curry powder, orange food coloring...

    Rating: 0.00%;

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    Prep Time:20 mins

    Total Time: 1 hrs

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