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    We returned 9 recipes for...

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    This is a traditional Danish Christmas dish usually served with roast goose stuffed with prunes and apples or with a roast of pork with crackling

    Red Cabbage and Apples

    Recipe #10216

    0 More Info
    Red Cabbage and Apples
    By Bergy on July 15, 2001

    Recipe #10216

    "This is a traditional Danish Christmas dish usually served with roast goose stuffed with prunes and apples or with a roast of pork with crackling"
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    Ingredients: granny smith apples, salt and pepper...

    Rating: 86.00%;

    10 Reviews

    Prep Time:30 mins

    Total Time: 1 hrs 10 mins

    Found this on-line requested by a fellow Zarrie needed for my Lekvar (LEHK-vahr) Kugel Lekvar Kugel (Prune Plum)( I was able to find it canned. A thick, soft spread...

    Lekvar Prune Plum Filling or (Apricot)

    Recipe #54692

    1 More Info
    Lekvar Prune Plum Filling or (Apricot)
    By Rita~ on February 23, 2003

    Recipe #54692

    "Found this on-line requested by a fellow Zarrie needed for my Lekvar (LEHK-vahr) Kugel Lekvar Kugel (Prune Plum)( I was able to find it canned. A thick, soft spread made of fruit (usually prunes or apricots) cooked with sugar. This Hungarian specialty is used to fill a variety of pastries and cookies. Lekvar can be purchased in cans or jars in most supermarkets."
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    Ingredients: lemon juice, lemon rind...

    Rating: 100.00%;

    6 Reviews

    Prep Time:10 mins

    Total Time: 45 mins

    Recipe #285173

    This recipe is simple and all the ingredients are available in every supermarket

    2 More Info
    Basic Chicken Soup/Stock
    By Dane_in_st_kilda on February 8, 2008

    Recipe #285173

    "This recipe is simple and all the ingredients are available in every supermarket"
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    Ingredients: coriander seeds, baby leeks...

    Rating: 100.00%;

    1 Reviews

    Prep Time:30 mins

    Total Time: 2 hrs 30 mins

    Recipe #239303

    A wonderful cake! It has no cholesterol and it's relatively low in fat - but still it's SO VERY TASTY!! And it's even better next day...

    3 More Info
    "A wonderful cake! It has no cholesterol and it's relatively low in fat - but still it's SO VERY TASTY!! And it's even better next day..."
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    Ingredients: raw sugar, desiccated coconut...

    Rating: 80.00%;

    3 Reviews

    Prep Time:35 mins

    Total Time: 35 mins

    Recipe #296563

    Excellent in it's own right with a chocolate mousse, or fruit and whipped cream, this is also perfect for making a gluten-free layered cake.

    4 More Info
    Almond Sponge Cake
    By Nina la Danoise on April 4, 2008

    Recipe #296563

    "Excellent in it's own right with a chocolate mousse, or fruit and whipped cream, this is also perfect for making a gluten-free layered cake."
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    Ingredients: cornstarch, almond meal...

    Rating: 40.00%;

    1 Reviews

    Prep Time:35 mins

    Total Time: 36 mins

    Recipe #299487

    When my sister recently was put on a gluten and lactose free diet, I went all over the Internet looking for a rye bread for her. This is what I found...

    5 More Info
    Gluten Free Almost Danish Rye Bread
    By Benthe (Danish) on April 19, 2008

    Recipe #299487

    "When my sister recently was put on a gluten and lactose free diet, I went all over the Internet looking for a rye bread for her. This is what I found at hindbærsnitten.dk. It is so good, that my DB asked if I would make it for him, too. The dough will be thick and sticky like cold oatmeal, don't worry about that it will bake up fine. So I..."
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    Ingredients: cocoa powder, flax seeds...

    Rating: 0.00%;

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    Prep Time:1 hrs 20 mins

    Total Time: 2 hrs 20 mins

    Recipe #296557

    Danes eat more ice cream per capita than any other nation in the world. And we have the shortest summers! This yummy topping is a tradition for ice cream...

    6 More Info
    Guf for Ice Cream Cones
    By Nina la Danoise on April 4, 2008

    Recipe #296557

    "Danes eat more ice cream per capita than any other nation in the world. And we have the shortest summers! This yummy topping is a tradition for ice cream cones."
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    Ingredients: confectioners' sugar, egg whites...

    Rating: 0.00%;

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    Prep Time:10 mins

    Total Time: 10 mins

    Recipe #239318

    This is a traditional Danish summer dish. Some eat it for lunch/dinner, others eat it for dessert/snack. (you can drink it, too...) It's usually served...

    7 More Info
    "This is a traditional Danish summer dish. Some eat it for lunch/dinner, others eat it for dessert/snack. (you can drink it, too...) It's usually served with "kammejunkere" (a sort of crunchy vanilla biscuits) or fresh sliced strawberries.
    It's originally made with buttermilk, eggs, vanilla and lemon - but here is my vegan version......"
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    Ingredients: silken tofu, vanilla-flavored soymilk...

    Rating: 0.00%;

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    Prep Time:2 mins

    Total Time: 2 mins

    Recipe #424123

    ZWT6 Scandinavia. It's really such a simple salad that this is where the quality of the ingredients is so important – and getting the slicing thin...

    8 More Info
    Perfect Pickled Herring Salad
    By UmmBinat on May 9, 2010

    Recipe #424123

    "ZWT6 Scandinavia. It's really such a simple salad that this is where the quality of the ingredients is so important – and getting the slicing thin enough so that there's a bit of refinement to it. Recipe from Blanche Vaughan former Moro and River Cafe cook on http://www.guardian.co.uk."
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    Ingredients: pickled herring, Dijon mustard...

    Rating: 0.00%;

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    Prep Time:15 mins

    Total Time: 35 mins

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