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This is a traditional Danish Christmas dish usually served with roast goose stuffed with prunes and apples or with a roast of pork with crackling
Recipe #10216
"This is a traditional Danish Christmas dish usually served with roast goose stuffed with prunes and apples or with a roast of pork with crackling"View Full Recipe
Ingredients: granny smith apples, salt and pepper...
Prep Time:30 mins
Total Time: 1 hrs 10 mins
Found this on-line requested by a fellow Zarrie needed for my Lekvar (LEHK-vahr) Kugel Lekvar Kugel (Prune Plum)( I was able to find it canned. A thick, soft spread...
Recipe #54692
"Found this on-line requested by a fellow Zarrie needed for my Lekvar (LEHK-vahr) Kugel Lekvar Kugel (Prune Plum)( I was able to find it canned. A thick, soft spread made of fruit (usually prunes or apricots) cooked with sugar. This Hungarian specialty is used to fill a variety of pastries and cookies. Lekvar can be purchased in cans or jars in most supermarkets."View Full Recipe
Ingredients: lemon juice, lemon rind...
Prep Time:10 mins
Total Time: 45 mins
Recipe #285173
This recipe is simple and all the ingredients are available in every supermarket
"This recipe is simple and all the ingredients are available in every supermarket"View Full Recipe
Ingredients: coriander seeds, baby leeks...
Prep Time:30 mins
Total Time: 2 hrs 30 mins
Recipe #239303
A wonderful cake! It has no cholesterol and it's relatively low in fat - but still it's SO VERY TASTY!! And it's even better next day...
"A wonderful cake! It has no cholesterol and it's relatively low in fat - but still it's SO VERY TASTY!! And it's even better next day..."View Full Recipe
Ingredients: raw sugar, desiccated coconut...
Prep Time:35 mins
Total Time: 35 mins
Recipe #296563
Excellent in it's own right with a chocolate mousse, or fruit and whipped cream, this is also perfect for making a gluten-free layered cake.
"Excellent in it's own right with a chocolate mousse, or fruit and whipped cream, this is also perfect for making a gluten-free layered cake."View Full Recipe
Ingredients: cornstarch, almond meal...
Prep Time:35 mins
Total Time: 36 mins
Recipe #299487
When my sister recently was put on a gluten and lactose free diet, I went all over the Internet looking for a rye bread for her. This is what I found...
"When my sister recently was put on a gluten and lactose free diet, I went all over the Internet looking for a rye bread for her. This is what I found at hindbærsnitten.dk. It is so good, that my DB asked if I would make it for him, too. The dough will be thick and sticky like cold oatmeal, don't worry about that it will bake up fine. So I..."View Full Recipe
Ingredients: cocoa powder, flax seeds...
Prep Time:1 hrs 20 mins
Total Time: 2 hrs 20 mins
Recipe #296557
Danes eat more ice cream per capita than any other nation in the world. And we have the shortest summers! This yummy topping is a tradition for ice cream...
"Danes eat more ice cream per capita than any other nation in the world. And we have the shortest summers! This yummy topping is a tradition for ice cream cones."View Full Recipe
Ingredients: confectioners' sugar, egg whites...
Prep Time:10 mins
Total Time: 10 mins
Recipe #239318
This is a traditional Danish summer dish. Some eat it for lunch/dinner, others eat it for dessert/snack. (you can drink it, too...) It's usually served...
"This is a traditional Danish summer dish. Some eat it for lunch/dinner, others eat it for dessert/snack. (you can drink it, too...) It's usually served with "kammejunkere" (a sort of crunchy vanilla biscuits) or fresh sliced strawberries.View Full Recipe
It's originally made with buttermilk, eggs, vanilla and lemon - but here is my vegan version......"
Ingredients: silken tofu, vanilla-flavored soymilk...
Prep Time:2 mins
Total Time: 2 mins
Recipe #424123
ZWT6 Scandinavia. It's really such a simple salad that this is where the quality of the ingredients is so important – and getting the slicing thin...
"ZWT6 Scandinavia. It's really such a simple salad that this is where the quality of the ingredients is so important – and getting the slicing thin enough so that there's a bit of refinement to it. Recipe from Blanche Vaughan former Moro and River Cafe cook on http://www.guardian.co.uk."View Full Recipe
Ingredients: pickled herring, Dijon mustard...
Prep Time:15 mins
Total Time: 35 mins
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