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"An Indian Classic"

Ingredients: ground turmeric, dried hot red chili peppers...

"This recipe started from the back of a Thai Kitchen curry paste jar. A few modifications and I lost my main reason for wanting to go out for Thai. Now we can have it whenever we want in the comfort of home. Use chicken or beef or eliminate the meat and use your favorite vegetables. This is a versatile and tasty recipe."

Ingredients: coconut milk, fresh basil...

"This is an adaptation of a recipe that was quite high in fat. I have found that the fat was not necessary to the dish, and one can enjoy it while being health conscious. However, if you wish to heat your spices in ghee or mustard oil in the traditional way, I wish you well. I found this to be a nice accompaniment to heavier meat curries. It can also..."

Ingredients: cilantro, ground cumin...

"This is a healthy and delicious Thai inspired recipe. We made this last week and loved it! Recipe by Neva & Jim Brackett in their 7 Secrets Cookbook to lose weight, lower cholesterol, and reverse diabetes."

Ingredients: curry powder, Braggs liquid aminos...

"This is a simple vegetarian curry dish that you can make as spicy or as mild as you like. Please feel free to experiment with the spices, or try different types curry powders to suit your taste."

Ingredients: brown mustard seeds, cumin...

"Shopping at Ikea I bought a Tangine because it looked so cool! Don't worry, if you don't have one - you can just make this on the stove top. If you want it to be ready when you come home from work, just toss it into a crockpot (slow cooker)

P.S. you can also make this with Lamb or Pork if you want to!"

Ingredients: ground cumin, couscous...

"My youngest sons most requested side dish when we eat curry. He loves the left-overs hot or cold too."

Ingredients: ground cumin, ground turmeric...

"Soft and satisfyingly flavorful. You can adjust the level of spiciness to taste."

Ingredients: black mustard seeds, cumin seeds...

"This is not hot but nicely spiced, for more heat add another chopped chili. Can be served as a vegetarian main, or as side dish with other Indian dishes."

Ingredients: ground cumin, fresh coriander...

"Dahl is a staple in India, usually eaten with every meal. My family always eats Dahl when we make Indian food. This is a new recipe for Dahl made and demonstrated by Cinda Sanders on a cooking show titled "Indian Cuisine.""

Ingredients: cumin, curry powder...

"These cute legumes are SO yummy! I made this for my nutrition class and it was a huge hit! Options for the vegan version are listed."

Ingredients: cinnamon sticks, cumin seeds...

"A spicy and adaptable recipe by Jill Nussinow, "The Veggie Queen" (theveggiequeen.com). You can add other vegetables like potatoes at the beginning or chopped spinach at the end. Wrap it up in a multigrain tortilla and enjoy for breakfast, lunch, or a snack!!"

Ingredients: chutney, cilantro...

"A good vegetarian/vegan veg curry, or use it as part of a curry dinner."

Ingredients: curry powder, fresh coriander...

"Use 1 or 2 Tablespoons for an authentic madras curry."

Ingredients: coriander seeds, brown mustard seeds...