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    We returned 29 recipes for...

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    1-15 of 29
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    BLT = Bacon, leek, and tomatoes! They all go into this tasty and very easy dip! Prep time doesn't include chilling.

    BLT Dip

    Recipe #46990

    0 More Info
    BLT Dip
    By Julesong on November 19, 2002

    Recipe #46990

    "BLT = Bacon, leek, and tomatoes! They all go into this tasty and very easy dip! Prep time doesn't include chilling."
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    Ingredients: mayonnaise, roma tomatoes...

    Rating: 94.00%;

    37 Reviews

    Prep Time:5 mins

    Total Time: 5 mins

    Recipe #62972

    I adapted this recipe from Donna Hay's Flavours Cookbook. In HER recipe she used normal potatoes instead of sweet potatoes. But I prefered it with...

    1 More Info
    "I adapted this recipe from Donna Hay's Flavours Cookbook. In HER recipe she used normal potatoes instead of sweet potatoes. But I prefered it with the sweet potatoes. A very delicious and simple recipe. Quick whip up."
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    Ingredients: fresh oregano, garlic, oil...

    Rating: 88.40%;

    19 Reviews

    Prep Time:5 mins

    Total Time: 50 mins

    English recipe traditionally served with sausages. Very good served with all types of poultry and game birds.

    Onion Gravy

    Recipe #18620

    2 More Info
    Onion Gravy
    By Mille® on February 1, 2002

    Recipe #18620

    "English recipe traditionally served with sausages. Very good served with all types of poultry and game birds."
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    Ingredients: mixed herbs, onions...

    Rating: 92.40%;

    13 Reviews

    Prep Time:5 mins

    Total Time: 30 mins

    For those of us - and I know you're out there! - who really do like liverwurst. I love the stuff! This recipe came from my grandparents.

    German Liverwurst Dip

    Recipe #46294

    3 More Info
    German Liverwurst Dip
    By Julesong on November 16, 2002

    Recipe #46294

    "For those of us - and I know you're out there! - who really do like liverwurst. I love the stuff! This recipe came from my grandparents."
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    Ingredients: Dijon mustard, dill pickle relish...

    Rating: 83.40%;

    12 Reviews

    Prep Time:5 mins

    Total Time: 5 mins

    Recipe #19515

    Adapted from The Crockery Pot Cookbook. One of the very best onion soups I have ever tasted!

    4 More Info
    Crock Pot French Onion Soup
    By Mille® on February 12, 2002

    Recipe #19515

    "Adapted from The Crockery Pot Cookbook. One of the very best onion soups I have ever tasted!"
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    Ingredients: dry white wine, French bread...

    Rating: 89.00%;

    11 Reviews

    Prep Time:15 mins

    Total Time: 8 hrs 15 mins

    Whatever uncertainties may exist in the Senate of the United States, one thing is sure: Bean Soup is on the menu of the Senate Restaurant every day. The...

    The Famous Senate Restaurant Bean Soup

    Recipe #28131

    5 More Info
    The Famous Senate Restaurant Bean Soup
    By Mille® on May 13, 2002

    Recipe #28131

    "Whatever uncertainties may exist in the Senate of the United States, one thing is sure: Bean Soup is on the menu of the Senate Restaurant every day. The origins of this culinary decree has been lost in antiquity, but there are several oft-repeated legends. One story has it that Senator Fred Thomas Dubois of Idaho, who served in the Senate from 1901..."
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    Ingredients: pepper, smoked ham hocks...

    Rating: 92.00%;

    10 Reviews

    Prep Time:20 mins

    Total Time: 3 hrs 50 mins

    Recipe #20668

    Another hearty Scottish soup

    6 More Info
    Potato, Leek and Onion Soup
    By Mille® on February 25, 2002

    Recipe #20668

    "Another hearty Scottish soup"
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    Ingredients: chives, table cream...

    Rating: 97.60%;

    8 Reviews

    Prep Time:20 mins

    Total Time: 1 hrs 10 mins

    Recipe #32216

    Cooking time includes boiling time for the vegetables.

    7 More Info
    Two Fat Ladies' Bubble and Squeak
    By Mille® on June 25, 2002

    Recipe #32216

    "Cooking time includes boiling time for the vegetables."
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    Ingredients: meat drippings, salt & freshly ground black pepper...

    Rating: 100.00%;

    5 Reviews

    Prep Time:10 mins

    Total Time: 55 mins

    Recipe #22464

    Old-fashioned home fries / hash browns a la local diner

    8 More Info
    Pommes de Terre pour le Petit Dejeuner
    By Mille® on March 14, 2002

    Recipe #22464

    "Old-fashioned home fries / hash browns a la local diner"
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    Ingredients: potatoes, bacon grease...

    Rating: 100.00%;

    4 Reviews

    Prep Time:8 hrs

    Total Time: 8 hrs 15 mins

    Recipe #59361

    Lovely presentation and great taste. from low carb cooking

    9 More Info
    Blue Cheese-Spinach Stuffed Turkey Breast
    By Derf on April 14, 2003

    Recipe #59361

    "Lovely presentation and great taste. from low carb cooking"
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    Ingredients: Dijon mustard, dried basil leaves...

    Rating: 100.00%;

    3 Reviews

    Prep Time:15 mins

    Total Time: 1 hrs 45 mins

    This special sauce is adapted from one used in a Bon Appétit recipe for Prime Rib With Cabernet Jus - it goes well with roasts of beef, buffalo, and pork....

    Cabernet Jus for Roast

    Recipe #116179

    10 More Info
    Cabernet Jus for Roast
    By Julesong on April 10, 2005

    Recipe #116179

    "This special sauce is adapted from one used in a Bon Appétit recipe for Prime Rib With Cabernet Jus - it goes well with roasts of beef, buffalo, and pork. Delicious! A wonderful addition to holiday or special Sunday roast dinners. You can also use this for beef dip sandwiches - see note in the directions."
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    Ingredients: salt & freshly ground black pepper, dried thyme...

    Rating: 100.00%;

    3 Reviews

    Prep Time:10 mins

    Total Time: 1 hrs 10 mins

    Recipe #116108

    This special prime rib recipe has received rave reviews from folks at Epicurious, and is a time-tested repeat holiday dish for many of them. The jus...

    11 More Info
    Prime Rib With Cabernet Jus
    By Julesong on April 10, 2005

    Recipe #116108

    "This special prime rib recipe has received rave reviews from folks at Epicurious, and is a time-tested repeat holiday dish for many of them. The jus goes well on other cuts of beef or buffalo, too! From Bon Appétit, December 1995."
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    Ingredients: prime rib roast, salt & freshly ground black pepper...

    Rating: 100.00%;

    3 Reviews

    Prep Time:10 mins

    Total Time: 3 hrs 10 mins

    Recipe #20633

    In Scotland, everybody's grandmother has a slightly different recipe for stoved potatoes (a/k/a "stovies"). This is one of countless variations,...

    12 More Info
    Stoved Potatoes
    By Mille® on February 25, 2002

    Recipe #20633

    "In Scotland, everybody's grandmother has a slightly different recipe for stoved potatoes (a/k/a "stovies"). This is one of countless variations, but it's my favourite."
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    Ingredients: meat drippings, swede, oatmeal...

    Rating: 90.00%;

    2 Reviews

    Prep Time:25 mins

    Total Time: 1 hrs 40 mins

    Turkey is very tasty done on the grill.

    Brined Mesquite Grilled Turkey Breast

    Recipe #304028

    13 More Info
    Brined Mesquite Grilled Turkey Breast
    By Sue Lau on May 18, 2008

    Recipe #304028

    "Turkey is very tasty done on the grill."
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    Ingredients: fresh thyme, kosher salt...

    Rating: 100.00%;

    1 Reviews

    Prep Time:12 hrs

    Total Time: 16 hrs

    Recipe #266166

    From Sunset Magazine. It won their first place for best turkey in the Nov 2005 issue. I made this turkey that year and it was a big success. I decided I...

    14 More Info
    Dry-Cured Rosemary Turkey
    By Chef Tweaker on November 16, 2007

    Recipe #266166

    "From Sunset Magazine. It won their first place for best turkey in the Nov 2005 issue. I made this turkey that year and it was a big success. I decided I wanted to make it again but it wasn't here yet. Here it is for your pleasure. The instructions say to use a turkey not infused with broth or butter.
    Adjust the cooking time according to the..."
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    Ingredients: dried marjoram, dried thyme...

    Rating: 100.00%;

    1 Reviews

    Prep Time:72 hrs

    Total Time: 77 hrs

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