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"this is another level of cornbread...its moist, tasty and very sophisticated with a taste that leaves u wanting more and more. u never make 1 and become satisfied with it. i am from the west indies so i decided 2 caribbean-ise the cornbread and i am sure that u will love it just as much as i did. happy eating! :)"

Ingredients: cornmeal, creamed corn, eggs...

"This recipe came from Marlene Koch's Splenda Recipes book that I have. It is sugar-free, low fat and low calorie. I added the cream cheese and vanilla to the glaze. I also added nuts to the original batter recipe."

Ingredients: egg whites, eggs...

"These biscuits turn out buttery, delicious, and all-around amazing! Best part of all, they weigh in at about 1 net carb per biscuit. One of my best low carb recipes to date!"

Ingredients: eggs, garlic powder...

"The classic day after Thanksgiving sandwich, this recipe is the equivalent of eating Thanksgiving dinner all over again but in one simple sandwich. Some people, who shall remain nameless, do The Gobbler as an open faced sandwich to which they pour warmed up leftover gravy over the top of each piled high slice and dig in with knife and fork. You can..."

Ingredients: mayonnaise, mustard, tomatoes...

"This is the best homemade pudding recipe I've ever used, it tastes better than store-bought, and it's fairly easy to make.

NOTE: you can use splenda in place of sugar for a "lite" version."

Ingredients: cocoa powder, cornstarch...