Search

"I got this recipe from an Equal calendar I have. It had a very good flavor and would be great served with whipped cream or ice cream."

Ingredients: Equal sugar substitute, margarine...

"This is a low cal modification of my mom's cornbread recipe. Using Splenda instead of sugar and "I Can't Believe It's Not Butter Lite" instead of butter or oil, makes a big difference in calories but not in taste. I just made some to serve with chili and it was great!"

Ingredients: nonfat milk, cornmeal, eggs...

"This recipe came from Marlene Koch's Splenda Recipes book that I have. It is sugar-free, low fat and low calorie. I added the cream cheese and vanilla to the glaze. I also added nuts to the original batter recipe."

Ingredients: egg whites, eggs...

"It's safe to include and enjoy the icing on this bread! . For the icing be sure to use the powdered sugar sub recipe given instead of plain Splenda. It's picture pretty and holiday perfect."

Ingredients: cranberries, apple pie spice...

"This tender and very light-textured cake may very well become your next Christmas classic. From 50 Splenda Recipes."

Ingredients: cinnamon, eggs, ginger...

"This comes from the Splenda site and makes a very tasty muffin that is lower in fat and sugar."

Ingredients: eggs, Splenda granular, milk...

"These would be nice to have on a Thanksgiving breakfast table. This came in an email this morning. I've never heard of bottled or canned cranberries before so when I make this I'm going to use 1 cup fresh cranberries chopped."

Ingredients: cranberries, egg substitute...

"These biscuits turn out buttery, delicious, and all-around amazing! Best part of all, they weigh in at about 1 net carb per biscuit. One of my best low carb recipes to date!"

Ingredients: eggs, garlic powder...