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"The recipe origin is from Vicki Ehrenberg Schlaerth of New York and won a contest in Country Home contest. I omited and added several ingredients to my liking. This pie is delicious beyond compare. I always baked my Granny Markus Apple Pie recipe, but sorry Granny, this recipe beats yours hands down. Serving it the next day brings out the best flavors..."

Ingredients: raw sugar, egg whites...

"After just making this again I think some may find the filling too thick so I am changing the instructions to say 2-4 tablespoons of cornstarch. We like our apples diced so it takes 3-4 large apples to achieve 4 cups. I also used the micro.this time stirring every couple minutes. No chance of burning on the bottom that way."

Ingredients: cinnamon, cornstarch...

"From Syllabus's blog at blogspot.com. Second prize winner. :)"

Ingredients: cider vinegar, cornstarch...

"Uses canned apples and cream cheese. This was in Beemer Ne cookbook so I am guessing that there used to be a restaurant by this name here at one time; the book was from 1977."

Ingredients: coconut, cornstarch, cream...

"This is a simple creation I concocted from other recipes & it is heavenly a few minutes out of the oven with a big scoop of natural vanilla ice cream."

Ingredients: cinnamon, nutmeg, pecans...

"This is a great recipe, although I have always used it right away I have never sealed it. So if anyone does, let me know how it is. The tapioca is a great thickener for this."

Ingredients: sugar, tapioca, apples...

"The coconut adds a nice flavor and crunch to the crust of this pie. I make this every year and it's a big hit."

Ingredients: cinnamon, coconut, cold water...

"A delicious apple dessert with a sweet, buttery sauce."

Ingredients: eggs, evaporated milk, milk...

"This is one of the best combos I have found. Perfect for fall, and a bit of a change from the standard pumpkin pie. I usually use a graham cracker crust, but a gingersnap crust or even a regular deep dish crust would be fine--depends on your taste, and don't forget the whipped topping!"

Ingredients: cinnamon, eggs...

"The BEST Apple Pie! The caramel creates the perfect filling!"

Ingredients: cinnamon, eggs, heavy cream...

"A super-tasting apple cake that is so moist, wonderful with the butter sauce--this is so good! (Tip: I always make two, and keep one in the freezer, I just bring to room temperature, and warm in the oven--delicious!)"

Ingredients: eggs, light brown sugar...

"This is a modified version of a straight apple pie, reducing fat, sugar, and using some whole wheat flour. This is from the Food Lover's for Life Fat Loss program, Classic Comfort foods."

Ingredients: cornstarch, arrowroot...

"Apparently this is a tart from France(at least according to the person who introduced it to me.) My Kitchen made this for a party, and the review we got were *rave*. The toast points add a nice texture, and really make the dessert look dramatic. The ingredients as they are listed below are for several different 'parts' that get put together..."

Ingredients: egg yolks, eggs...

"Quick dessert / snack"

Ingredients: demerara sugar, eggs, mint...